Results 41 to 50 of about 2,756,701 (256)
Acta Agriculturae Slovenica, 2019 Salicylic acid enhances the flowering process in the plant by creating new proteins under salinity stress. The study was to determine the role of salicylic acid (500 ppm) and potassium nitrate (1500 ppm), on flowering of date palm ‘Sayer’ offshoots under
Hussein Jasim SHAREEF
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A study of the potential for developing plant growth stimulants based on salicylic acid salts and complexes [PDF]
BIO Web of ConferencesIn recent years, research has intensified towards the development of environmentally safe, efficient, and selective plant growth stimulants. It is known that salicylic acid plays an important role in regulating a number of physiological processes in ...
Abdullayeva Narmina +3 more
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Effect of Salicylic Acid and Drought Stress on Germination and Activity of Antioxidant Enzymes of Barely [PDF]
علوم و فناوری بذر ایران, 2017 In order to study effectpretreatment salicylic acid under drought stress on germination characteristics this research was conducted in May 1393. Barley seed varieties Zahak after soaking in solution [zero (water) 0.7 1.2 and 2.7 mM ) of salicylic acid ...
M. Sharafizadeh
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Salicylic Acid Signalling in Plants
, 2020 Ten articles published in the “Special Issue: Salicylic Acid Signalling in Plants” are summarized, in order to get a global picture about the mode of action of salicylic acid in plants, and about its interaction with other stress-signalling ...
Tibor Janda +2 more
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Drought Stress Mediated Changes in Food Crops: Mechanisms and Remediation Strategies
Advanced Science, EarlyView.This work presents a multi‐scale framework for flavonoid‐mediated drought tolerance in staple food crops, integrating ROS redox regulation, antioxidant defense, rhizosphere microbial interactions, and sustainable agronomic practices. This interdisciplinary model provides core insights to develop climate‐resilient cropping systems and enhance global ...
Xiaoyi Duan +5 more
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INFLUENCE OF PRE-HARVEST SALICYLIC AND SOME AMINO ACIDS TREATMENTS ON QUALITY ATTRIBUTES OF PEAR FRUITS CV. LE-CONTE DURING COLD STORAGE AND SHELF LIFE [PDF]
Arab Universities Journal of Agricultural Sciences, 2019 This study aimed to determine the relationship between preharvest treatments by salicylic acid, Larginine and L-tryptophan with fruit quality of pear cv.
E. Khedr
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, 2007 It has been found that salicylic acid can be removal effectively at the lower temperature of 140 degrees C on perovskite-type oxide LaFeO3 catalyst in the catalytic wet air oxidation (CWAO) process.
Du, Hongzhang +6 more
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Chemosensors, 2021 In this research, we have demonstrated that 2D Ti3C2Xn-based MXene (MXene) films are suitable for the design of surface-enhanced Raman spectroscopy (SERS)-based sensors. The enhanced SERS signal was observed for a salicylic acid molecule on Ti3C2Tx-based
Sonata Adomavičiūtė-Grabusovė +5 more
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Advanced Science, EarlyView.The Tuta absoluta salivary effector TaCRVP subverts tomato immunity by hijacking host catalase SlCAT2. Through a sophisticated dual mechanism, TaCRVP simultaneously promotes SlCAT2 tetramerization for activation and blocks its SlAdBiL‐mediated degradation for stabilization.
Jianquan Yan +9 more
wiley +1 more source
Advanced Science, EarlyView.A carrier‐free zinc‐coordinated polyphenol nanoplatform (ZnCA NPs) is designed as an “all‐in‐one” therapeutic strategy for intestinal inflammation. The ZnCA NPs exhibit enhanced colonic accumulation and broad‐spectrum reactive oxygen and nitrogen species scavenging.
Qiwen Xie +7 more
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