Results 81 to 90 of about 120,135 (230)
iMetaOmics, EarlyView.Traditional fermented foods in synthetic microbial communities (SynComs). We simulated the production of zha‐chili, a traditional fermented food, in the laboratory, intending to address the following questions: How are SynComs constructed, and what is the effect of inoculation with SynComs on the quality of zha‐chilli? How does inoculation with SynComs
Hongye Shen +7 more
wiley +1 more source
The detection of salicylic acid in foods [PDF]
Journal of the Franklin Institute, 1898 n ...
openaire +2 more sources
Journal of the Science of Food and Agriculture, EarlyView.Abstract BACKGROUND Chilling injury (CI) in Japanese plums (Prunus salicina Lindell) is a critical cold storage constraint that adversely impacts fruit quality and marketability. Jasmonic acid (JA) and its methyl derivative ‘methyl jasmonate’ (MeJA) are widely studied phytohormones for the mitigation of CI in several fruit crops, whereas their efficacy
Mahmood Ul Hasan +5 more
wiley +1 more source
Journal of the Science of Food and Agriculture, EarlyView.Abstract BACKGROUND Walnut shells, which are discarded as waste at both household and industrial levels, are good sources of phenolic compounds. The aim of this study was to apply an ultrasound‐assisted extraction method using ten different choline chloride (ChCl)‐based natural deep eutectic solvents (NADES) to recover phenolic compounds from walnut ...
Aysenur Erdem +3 more
wiley +1 more source
Thiol‐X Chemistry: A Skeleton Key Unlocking Advanced Polymers in Additive Manufacturing
Macromolecular Materials and Engineering, EarlyView.Additive manufacturing and thiol‐X chemistry form a powerful combination for fabricating a diverse array of advanced polymers to address contemporary engineering applications. Thiol‐X reactions offer versatile polymerization mechanisms, “click” reactivity, functional group tolerance, desirable properties, and compatibility over a broad range of 3D ...
James Anthony Dicks, Chris Woolard
wiley +1 more source
Nutritional characteristics of moon dust for soil microorganisms [PDF]
Approximately 46% of the lunar sample (10084,151), 125.42 mg, was solubilized in 680 ml 0.01 M salicylic acid. Atomic absorption spectroscopic analysis of the solubilized lunar sample showed the following amount of metal ions: Ca, 3.1; Mg, 4.0; K, 0.09 ...
Ito, T.
core +1 more source
Understanding zwitterionic ring‐expansion polymerization through mass spectrometry
Mass Spectrometry Reviews, EarlyView.Abstract Zwitterionic ring‐expansion polymerization (ZREP) is a polymerization method in which a cyclic monomer is converted into a cyclic polymer through a zwitterionic intermediate. In this review, we explored the ZREP of various cyclic polymers and how mass spectrometry assists in identifying the product architectures and understanding their ...
Mahi Ahmad, Scott M. Grayson
wiley +1 more source
Occurrence and integrated control of major rice diseases in China
New Plant Protection, EarlyView.Rice is constantly under threat from a variety of pathogens. This review highlights the major diseases affecting rice in China, including three fungal diseases, two bacterial diseases, two viral diseases, and one nematode. The review also proposes future directions for an integrated approach to control these significant rice diseases.
Ruyi Wang +13 more
wiley +1 more source
New Plant Protection, EarlyView.Entomopathogenic nematode‐infected cadavers trigger plants to release volatile organic compounds that deter herbivores, attract parasitic wasps, and boost defense responses, highlighting their potential for sustainable pest management. Abstract Grasping the dynamics between plants and herbivores, as well as the defenses triggered by insects, may hold ...
Nicholas Volpe +5 more
wiley +1 more source