Results 41 to 50 of about 324,149 (191)

Epidemiology of Salmonella enterica Serotype Dublin Infections among Humans, United States, 1968–2013

open access: yesEmerging Infectious Diseases, 2017
Salmonella enterica serotype Dublin is a cattle-adapted bacterium that typically causes bloodstream infections in humans. To summarize demographic, clinical, and antimicrobial drug resistance characteristics of human infections with this organism in the ...
R. Reid Harvey   +8 more
doaj   +1 more source

Epidemiological Analysis of Salmonella enterica subsp. enterica Serovar Dublin in German Cattle Herds Using Whole-Genome Sequencing

open access: yesMicrobiology Spectrum, 2021
Salmonella enterica subsp. enterica serovar Dublin is a cattle-adapted serovar that causes enteritis and systemic diseases in animals. In Germany, S.
Silvia García-Soto   +3 more
doaj   +1 more source

The Typing of Salmonella dublin by Means of Bacteriophage [PDF]

open access: yesJournal of General Microbiology, 1951
SUMMARY: By the use of six phages, 294 (94%) of 306 strains of Salmonella dublin were classified into eleven types. The remaining twelve strains were insusceptible to all phages. Unfortunately, for the purposes of distinguishing strains of epidemiological interest, 66.9% of the strains belonged to the same type.
openaire   +2 more sources

Carrion ecology: concepts, interdisciplinary synthesis, and perspectives

open access: yesBiological Reviews, Volume 101, Issue 6, Page 2839-2873, December 2026.
ABSTRACT Carrion is a ubiquitous resource in both terrestrial and aquatic ecosystems, yet it has long been overlooked in ecological research. Over the past two decades, studies on carrion and the many organisms that exploit it have flourished, revealing not only wide‐ranging ecological functions but also significance far beyond ecology.
Marcos Moleón   +38 more
wiley   +1 more source

Salmonella spp. in Serbian poultry production (2020–2025): Retrospective trends and farmers’ perceptions of biosecurity

open access: yesVeterinary Record Open, Volume 13, Issue 2, December 2026.
Abstract Background Salmonella enterica subsp. enterica remains a major zoonotic threat worldwide, with poultry products being a major source of human foodborne infections. Methods A retrospective analysis of Salmonella spp. occurrence in Serbian poultry production was conducted using routine diagnostic data collected between 2020 and 2025.
Jelena Maletić   +7 more
wiley   +1 more source

Effect of dry period immunization of Salmonella Dublin latent carriers with a commercial live culture vaccine on intrauterine transmission based on the presence of precolostral antibodies in offspring

open access: yesJournal of Dairy Science
: Salmonella Dublin latent carrier cows represent a high risk for infection of newborn calves via intrauterine transmission and shedding of bacteria in feces and colostrum at calving.
Rafael E. Castro-Vargas   +4 more
doaj   +1 more source

Avaliação da reação em cadeia da polimerase e do isolamento bacteriológico convencional na detecção de Salmonella Dublin em amostras de fezes de bezerros infectados experimentalmente

open access: yesArquivo Brasileiro de Medicina Veterinária e Zootecnia, 2010
The efficiency of the Polymerase Chain Reaction (PCR) combined with selective enrichment broth was compared with the standard microbiological techniques for detection of Salmonella Dublin in fecal samples of 10 to 15-days-old Holstein calves ...
D.G. Silva   +6 more
doaj   +1 more source

Epidemiological Analysis on the Occurrence of Salmonella enterica Subspecies enterica Serovar Dublin in the German Federal State Schleswig-Holstein Using Whole-Genome Sequencing

open access: yesMicroorganisms, 2023
The cattle-adapted serovar Salmonella Dublin (S. Dublin) causes enteritis and systemic diseases in animals. In the German federal state Schleswig-Holstein, S. Dublin is the most important serovar in cattle indicating an endemic character of the infection.
Silvia García-Soto   +2 more
doaj   +1 more source

Microwave‐Discharge Generated Plasma Functionalized Water as an Intervention Technology for Microbiological Safety in the Fresh Poultry‐Processing Industry

open access: yesPlasma Processes and Polymers, Volume 23, Issue 11, November 2026.
This research proposes plasma‐functionalized water (PFW) as a non‐thermal technology to control poultry‐associated pathogens, specifically Salmonella spp and Campylobacter spp. PFW is optimized to achieve high microbial reduction within a 15‐second contact time with the target pathogens.
Soukaina Barroug   +5 more
wiley   +1 more source

Survival of Listeria monocytogenes and Salmonella Typhimurium in Pepperoni With Reduced Salt and Sodium Nitrite Levels, and Sublethal Thermal Treatments

open access: yesJournal of Food Safety, Volume 46, Issue 5, October 2026.
Reduced salt and sodium nitrite pepperoni formulations were challenged with Listeria monocytogenes and Salmonella Typhimurium and subjected to fermentation followed by a postfermentation thermal treatment and drying. Enhanced thermal treatments improved pathogen reductions across formulations, supporting the importance of validated multihurdle ...
Shannon Heapes   +6 more
wiley   +1 more source

Home - About - Disclaimer - Privacy