Results 91 to 100 of about 15,972 (117)
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Salmonella enteritidis in Canada
International Journal of Food Microbiology, 1994During the last few years the prevalence of Salmonella enteritidis in people in Canada has increased slightly from 9 to 12% of all Salmonella isolates. Nation-wide surveys showed a low prevalence of S. enteritidis in poultry flocks: S. enteritidis was isolated from environmental samples of 2.7% of layer flocks and of 3% of broiler flocks.
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Endophthalmitis due to Salmonella enteritidis
The Journal of Pediatrics, 1979The clinical characteristic serving as the first clue to the etiologic diagnosis was the lack of response to the various antibiotic regimens utilized. The diagnosis of Mycoplasma gneumoniae infection in these children was made on the basis of elevated mycoplasma complement fixation titers, exclusion of other known respiratory pathogens, and on ...
Christine A. Littlefield +3 more
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Control of Salmonella enteritidis in Sweden
International Journal of Food Microbiology, 1995The Swedish control of Salmonella, with special reference to Salmonella enteritidis, in poultry is described. The control is directed at all serotypes of Salmonella and imported grandparent chickens are controlled, which is considered to be the main reason why Sweden so far is not found to be involved in the worldwide spread of different phagetypes of ...
Helene Wahlström +3 more
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Salmonella Enteritidis: the egg and I
Australian Veterinary Journal, 1995SUMMARY:The world‐wide clinical incidence of Salmonella Enteritidis has increased markedly. The increase is associated with the enhanced ability of the bacterium to systemically colonise layer chickens. Subsequent contamination and consumption of intact shell eggs from colonised layer hens, either directly or in foods containing raw or lightly cooked ...
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Salmonella enteritidis Bacteremia in Childhood
Journal of Infectious Diseases, 1985We have reviewed the clinical course of 32 children with Salmonella enteritidis bacteremia and compared them with 135 children with acute gastroenteritis caused by S. enteritidis at Wyler Children's Hospital over 4.5 years. Analysis of symptoms of infection, the initial laboratory evaluation, the initial impression of the severity of illness, the ...
Howard Schneider +2 more
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Pathogenicity of Salmonella enteritidis in poultry
International Journal of Food Microbiology, 1994Salmonella enteritidis is a common pathogen of all species of mammals and fowls. The recent increase in the number of outbreaks of food poisoning due to S. enteritidis in man was epidemiologically analysed, and it was considered that contaminated eggs or egg products were the major source of this infection.
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SEPTICEMIA DUE TO SALMONELLA ENTERITIDIS AND SALMONELLA BLEGDAM
Journal of the American Medical Association, 1949In August 1947 two of us (M. P. B. and J. H. B.) published a paper entitled "Septicemia due to Salmonella Enteritidis" in the New England Journal of Medicine. 1 In a footnote we referred to 14 similar cases which had been observed at an Australian general hospital at Port Moresby, New Guinea, unaware that these cases had been included in a series of ...
Frank Fenner +3 more
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Schilddrüsenabszeß durch Salmonella enteritidis
DMW - Deutsche Medizinische Wochenschrift, 2008A 70-year-old diabetic woman with a nodular goitre developed a swelling in the right neck, increasing over two weeks, as well as fever (38.2 degrees C), increased tendency towards sweating, finger tremors and pain on swallowing. Ultrasound examination of the thyroid raised the suspicion of an abscess, 3.5 x 1.5 cm, at the upper pole of the right ...
D. Müller, C. Igler, T. Zahn
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Salmonella enteritidis ventriculitis.
The Southeast Asian journal of tropical medicine and public health, 2013Salmonella sp are important causes of meningitis among neonates and young children in Malaysia. We present a case of Salmonella enteritidis meningitis in a six week old female who presented with a one week history of fever, diarrhea and seizures which was unsuccessfully treated with a third generation cephalosporin.
Jamaluddin, Johan Aref +2 more
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Necrotizing Fasciitis Caused by Salmonella enteritidis
Archives Of Physiology And Biochemistry, 1984A 76-yr-old man developed necrotizing fasciitis due to Salmonella enteritidis 1 month after an episode of gastroenteritis due to the same microorganism. The fact that S. enteritidis was the only organism isolated despite adequate anaerobic cultures confirm the ability of salmonellae to produce severe monomicrobial soft tissue infections.
Antonio Sitges-Serra +4 more
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