Results 131 to 140 of about 209,855 (263)

Microbial Profiles of Hands, Foods, Easy Contact Surfaces and Food Contact Surfaces: A Case Study of a University Campus [PDF]

, 2013
Human hands usually harbour microbes both as part of body normal flora as well as transient microbes acquired from the environment. One common way by which transient organisms of hand are picked up is by contact with food and surfaces.
Dahunsi, S. O., Olatile, T., Oranusi, S. U., Owoso, O.O.   +3 more
core  

Safety of 8‐Week Administration With Ashwagandha (Withania somnifera) Root Extract in Adults With Stress and Anxiety: Findings From a Prospective, Randomized, Multi‐Center, Double‐Blinded, Placebo‐Controlled Study

Phytotherapy Research, EarlyView.
ABSTRACT Ashwagandha (Withania somnifera) has been recognized for enhancing physical strength, mental well‐being, and overall vitality. Despite its long‐standing use across generations, some clinical reports have noted occasional adverse events. This study compared the safety and tolerability of Ashwagandha Root Extract (ARE) in healthy adults.
Ketan Pakhale, Jaising Salve, John Ademola, Jose Parraca, Deepak Langade   +4 more
wiley   +1 more source

Multidrug resistant and ESBL-producing Salmonella spp. isolated from poultry

Semina: Ciências Agrárias, 2019
Salmonella spp. is one of the main agents responsible for foodborne infection in humans, and products of poultry origin are the most common infection sources. Studies have shown the occurrence of antimicrobials resistant Salmonella spp.
Marielen de Souza, Daniela Aguiar Penha Brito, Maísa Fabiana Menck-Costa, Alexandre Oba, Renata Katsuko Takayama Kobayashi, Larissa Justino, Ana Angelita Sampaio Baptista   +6 more
doaj   +1 more source

Vibrio spp. and Salmonella spp., presence and susceptibility in crabs Ucides cordatus Vibrio spp. e Salmonella spp. em caranguejos, Ucides cordatus

Revista do Instituto de Medicina Tropical de São Paulo, 2004
The presence of Vibrio spp. and Salmonella spp. in crabs marketed at the Bezerra de Menezes Ave., Fortaleza, State of Ceará, Brazil, was assessed between February and May, 2003. The number of individuals sampled in each one of the fifteen weekly samplings ranged between four and eight.
Regine H.S.F. Vieira, Elenice Araújo de Lima, Dannielle Batista Rolim Sousa, Eliane Falavina dos Reis, Renata Garcia Costa, Dália dos Prazeres Rodrigues   +5 more
openaire   +1 more source

Activating Paper Applying Gelatin, Starch and Chitosan Coatings Loaded With O/W Emulsions Encapsulating Rutin, Carvacrol and α‐Tocopherol

Packaging Technology and Science, EarlyView.
Emulsion type governed the microstructure and functionality of papers coated with biopolymers matrix loaded with hydrophobic bioactives encapsulated into O/W emulsions. Emulsified systems improved UV–Vis barrier and antioxidant activity, whereas gelatin coatings with conventional or Pickering emulsions provided the greatest mechanical reinforcement ...
Kamila de L. Santos, Ana Mônica Quinta Barbosa Bittante, Rodrigo Vinícius Lourenço, Júlio Cesar de Carvalho Balieiro, Paulo José do Amaral Sobral   +4 more
wiley   +1 more source

A vaccination programme combining a live attenuated Salmonella Typhimurium and an autogenous inactivated Salmonella Enteritidis vaccine confers protection and reduces ovarian colonisation with the Salmonella Enteritidis isolate 7A, PT12

Australian Veterinary Journal, EarlyView.
Salmonella enterica serovar Enteritidis (SE) can colonise chicken ovaries and contaminate eggs, posing a global risk of human gastroenteritis, often linked to raw or undercooked eggs. Control options for SE outbreaks in Australia are limited; autogenous SE vaccines are commonly used, while live attenuated Salmonella Typhimurium (ST) vaccines are ...
JA Quinteros, TB Wilson, A Anwar, T Scott, P Shil, AH Noormohammadi, G Underwood, PC Scott   +7 more
wiley   +1 more source

Simultaneous modification of Thermotoga maritima encapsulin subunits to produce multivalent nanoparticle vaccines for non‐typhoidal Salmonella enterica

The FEBS Journal, EarlyView.
This study investigates the modularity of encapsulin—a protein nanoparticle—by simultaneously inserting up to four distinct Salmonella epitopes within the encapsulin subunit. The encapsulin variants were transiently expressed in plants where they assembled into nanoparticles; however, their accumulation and stability varied depending on the ...
Carly A. Charron, Angelo Kaldis, Shabnam Shamriz, Moussa S. Diarra, Christopher P. Garnham, Rima Menassa   +5 more
wiley   +1 more source

DETEKSI CEPAT GEN INVA PADA SALMONELLA ATCC DENGAN LOOP-MEDIATED ISOTHERMAL AMPLIFICATION (LAMP)RAPID

JIIS: Jurnal Ilmiah Ibnu Sina, 2019
Salmonella spp. is a bacterium that causes typhoid salmonellosis (typhoid fever). These bacteria enter through the oral route, usually by contaminating food and drinks. Salmonella spp. has an invA gene that causes pathogenicity in humans.
Soni Muhsinin, Rahma Ziska, Maria Martina Sulastri   +2 more
doaj  

Microbiological profile of oral cavity of and occurrence of Salmonella spp. in sugar gliders [PDF]

, 2012
Sugar gliders (Petaurus breviceps) are popular pockets pets in Japan, Canada and United States and now gaining popularity in Malaysia. The close relationship between humans and pets may lead to possible health hazards if the animals are infected with ...
Abdul Aziz, Saleha, Bejo, Siti Khairani, Che' Amat, Azlan, Hassan, Nur Diana   +3 more
core  

The Oral‐Gut Axis: Bidirectional Interactions Between Microbiome and Diseases

Journal of Periodontal Research, EarlyView.
This study aims to summarize the mechanisms underlying ectopic colonization of the gut by oral pathobionts and the microbial and host factors that regulate this process. ABSTRACT Increased colonization of typically oral microorganisms is frequently observed in the gut mucosa or lumen of individuals with gastrointestinal disorders, including patients ...
Shinya Ebihara, Nobuhiko Kamada
wiley   +1 more source