Results 151 to 160 of about 620,997 (260)

Ceftriaxone-resistant Salmonella spp. in Singapore

Annals of the Academy of Medicine, Singapore, 2008
Tse Hsien, Koh, Andre Emmanuel, Koh, Azhar, Hamdan, Boon Ching, Khoo, Valerie Yang, Yu, R T, Raymond, Nancy W S, Tee   +6 more
openaire   +2 more sources

Exploring veterinarian and pet owner perspectives on the risk of antimicrobial resistance when feeding raw meat diets to dogs

Veterinary Record Open, Volume 13, Issue 2, December 2026.
Abstract Introduction The feeding of raw meat diets (RMDs) to dogs has become increasingly popular in the UK in recent years. A major concern surrounding RMDs is the potential risks to humans and animals posed by the presence of potentially pathogenic bacteria, particularly for transmission of antimicrobial‐resistant (AMR) bacteria.
Tamzin Furtado, Nicola Williams, Constance Gascoyne, Gina Pinchbeck, Genever Morgan   +4 more
wiley   +1 more source

From Agro‐Industrial Waste to Functional Packaging Using Antimicrobial and Mechanically Reinforced Starch Foams With Melon Seed and Rosemary

Journal of Applied Polymer Science, Volume 143, Issue 43, November 15, 2026.
Agro‐industrial waste was upcycled into biodegradable starch foams reinforced with melon seed and rosemary flours, yielding sustainable food packaging with enhanced mechanical performance, selective antimicrobial activity, and rapid biodegradation. ABSTRACT The demand for sustainable alternatives to petroleum‐based packaging has promoted starch‐based ...
Ana Carolina Agne Ferreira Zão, Naiara Jacinta Clerici, Flávio Fonseca Veras, Cecília Roratto Köhn, Adriano Brandelli, Juliane Elisa Welke, Patrícia Benelli, Alessandro de Oliveira Rios, Simone Hickmann Flôres   +8 more
wiley   +1 more source

Pharmacological and Therapeutic Potential of Garlic (Allium sativum): Integrating Phytochemistry, Molecular Mechanisms, and Clinical and Preclinical Evidence

ChemistryOpen, Volume 15, Issue 11, November 2026.
Garlic bioactive compounds, including organosulfur compounds (allicin, DADS, DATS, and SAC), phenolic compounds, and quercetin, regulate the Nrf2/HO‐1, NF‐κB, PI3K/Akt, and AMPK/eNOS signaling pathways. These actions enhance antioxidant defenses, suppress inflammation, improve metabolic and cardiovascular function, and contribute to reduced blood ...
Gudisa Bereda
wiley   +1 more source

Growth, Carcass Quality and Gut Microbiota Responses to Extruded Rapeseed Meal With Protease in Broiler Chickens

Veterinary Medicine and Science, Volume 12, Issue 6, November 2026.
The 5%–7.5% extruded rapeseed meal improved broiler growth, nutrient digestibility, carcass traits, intestinal morphology and gut microbial balance. ABSTRACT Background Soybean meal (SBM) is a major protein source in broiler diets, but its cost and dependence on a limited number of protein sources have increased interest in alternative feed ingredients.
Rohban Hameed, Muhammad Tahir, Rifat Ullah Khan, Sohail Ahmad, Luciana Rossi, Rasha K. Al‐Akeel   +5 more
wiley   +1 more source

Behavior of surface contamination by Salmonella spp. on broiler carcasses during slaughter stages. [PDF]

Braz J Microbiol
Schmiedt JA, Tadielo LE, Dos Santos EAR, Barcellos VC, Bach LG, Dias VHC, Casas MRT, de Melo Tavares R, Yamatogi RS, Nero LA, Dos Santos Bersot L.   +10 more
europepmc   +1 more source

Combating Campylobacter Resistance in Moroccan Poultry Using Essential Oil–Ciprofloxacin Combination

Veterinary Medicine and Science, Volume 12, Issue 6, November 2026.
With an estimated prevalence of 15.52% in Moroccan poultry, Campylobacter species pose a significant food safety concern. We investigated whether essential oils (EOs) could restore the efficacy of ciprofloxacin against multidrug‐resistant (MDR) strains.
Zineb Soubai, Nadia Ziyate, Rim Rais, Hamza Elhrech, Oumayma Aguerd, Abdelhakim Bouyahya, Taoufiq Benali, Mohamed Akhazzane, Hiba Mahir, Siham Fellahi, Waleed Al Abdulmonem, Imane El Houssni, Benaissa Attarassi, Nabila Auajjar   +13 more
wiley   +1 more source

Prevalence and Characteristics of Salmonella spp. by Production Stage in Integrated Broiler Operations in Korea. [PDF]

Vet Med Sci
Choi HJ, Lee YJ.
europepmc   +1 more source

Citric Acid‐Crosslinked Chitosan Coatings Incorporating Curcumin for Enhancement of Antioxidant and Antimicrobial Properties

Journal of Vinyl and Additive Technology, Volume 32, Issue 6, Page 1573-1592, November 2026.
A fully bio‐based coating was developed using Chitosan, Citric acid, and Curcumin. Citric acid acts simultaneously as a green solvent and non‐toxic crosslinker. Dry Heat Treatment enhances water resistance and thermal stability, creating an active packaging system with dual antioxidant and antimicrobial properties to extend food shelf‐life.
Miriam Cappello, Cheherazade Trouki, Niccoletta Barbani, Maria J. Lopez, Ana J. Toribio‐Gallardo, Caterina Cristallini, Neetu Malik, Damiano Rossi, Maurizia Seggiani, Patrizia Cinelli   +9 more
wiley   +1 more source

Application of CRISPR/Cas13a system on the rapid detection of Salmonella spp. [PDF]

PLoS Negl Trop Dis
Huang Y, Liang W, Huang M, Deng Y, Huang Z, Ai C, Tan W, Jiang L.   +7 more
europepmc   +1 more source