Results 171 to 180 of about 134,286 (277)

Application of Peracetic Acid in Poultry Processing: Effects of Treatment Dynamics and Emerging Risk of Resistance Development in Salmonella spp. [PDF]

Compr Rev Food Sci Food Saf
Chapagain S, Otwey RY, Ghimire U, Adhikari B, Dhakal J.   +4 more
europepmc   +1 more source

Postbiotics in Food Systems: Components, Production Methods, Food Applications, Functional Properties, and Technological Challenges

Food Science &Nutrition, Volume 14, Issue 8, August 2026.
This review provides a comprehensive, engineering‐oriented synthesis of postbiotics as next‐generation functional food ingredients. It first outlines the principal production routes for postbiotic generation, encompassing thermal technologies, non‐thermal technologies, and extraction/purification methods, and subsequently examines the analytical and ...
Tansu Taspinar, Nuray Güzeler
wiley   +1 more source

Prevalence and molecular characterization of Salmonella spp. from clinical, food, and environmental sources in Addis Ababa and surrounding towns, Ethiopia. [PDF]

BMC Microbiol
Aga AM, Nigussie D, Motuma A, Woldesemayat AA, Hunderra GC, Wakitole B, Kelel M, Woldemariyam FT, Teferi Z, Berihun N, Woldekidan S, Abebe A, Tadesse S, Mulugeta D, Gemeda MT.   +14 more
europepmc   +1 more source

Seasonal Trends, Environmental Drivers, and Lessons Learned From the 2023 Cholera Outbreak in Chattogram, Bangladesh: A Descriptive Study

Health Science Reports, Volume 9, Issue 8, August 2026.
ABSTRACT Background and Aims Acute watery diarrhea (AWD) remains a major global public health problem, and cholera continues to cause substantial morbidity and mortality in settings with inadequate water, sanitation, and hygiene (WASH). Chattogram, a coastal district of Bangladesh, is particularly vulnerable due to seasonal hydroclimatic changes ...
Immamul Muntasir, Md. Jahidur Rahman, Sayik Bin Alam, Abir Shaqran Mahmood, Tanvir Ahmed, Mithun Bahadur, Farzana Islam Khan, Kyaw Thowai Prue Prince, Mohammad Rashedul Hassan, Zakir Hossain Habib, Tahmina Shirin   +10 more
wiley   +1 more source

PREVALENCE AND ANTIMICROBIAL RESISTANCE OF SALMONELLA SPP. FROM RAW CHICKEN MEAT AND EGGS IN MARKETS OF DINAJPUR DISTRICT, BANGLADESH

Bulgarian Journal of Veterinary Medicine
The current study examined the antibiotic resistance of zoonotic Salmonella spp. from raw chicken meat and eggs gathered from various live bird markets in Bangladesh Dinajpur region.
F. B. Aziz, M. K. Hossain, M. R. Akter, S. Sarkar, K. A. Ferdous, V. Kulkarni , R. Rafia   +6 more
doaj   +1 more source

Assessing the effectiveness of garlic (Allium sativum) and korarima (Aframomum corrorima) against Salmonella spp. and E. coli isolates in beef. [PDF]

Sci Rep
Gemeda DG, Hiko A, Fitwi BA, Nigussie DR.   +3 more
europepmc   +1 more source

Occurrence of Antimicrobial Resistance in Kocuria rhizophila Bacteria Isolated From Salmo munzuricus (Teleostei: Salmonidae) Samples in Natural Resources

MicrobiologyOpen, Volume 15, Issue 4, August 2026.
This study examined the antibiotic susceptibility of Kocuria rhizophila isolated from Salmo munzuricus samples taken from the Munzur River. The isolates are resistant to Penicillin G, moderately susceptible to gentamicin and tetracycline, and highly susceptible to amoxicillin and ampicillin.
Bülent KAR
wiley   +1 more source

Imaging in Salmonella spp. Infection

Hong Kong Journal of Radiology, 2014
PY Lui, KL Lee, KY Tam, CC Chan
openaire   +1 more source

The Dual Role of the Gut Microbiota in Cancer Chemoresistance

MicrobiologyOpen, Volume 15, Issue 4, August 2026.
Comparison between Microbiota and Cancer therapy. ABSTRACT Chemoresistance is one of the primary reasons that cancer chemotherapy fails to deliver successful treatment outcomes and contributes to poor overall survival rates for patients with cancer. New research has begun to shed light on the effects of the gut microbiome (GM).
Hamed Tahmasebi, Aisa Bahar, Meisam Khazaei, Mohammad Reza Arabestani   +3 more
wiley   +1 more source

Prevalence, quantification, and household-level risk factors associated with Salmonella spp. infection in chickens in Boussouma commune, Burkina Faso. [PDF]

BMC Microbiol
Tiendrébéogo WPB, Kagambèga A, Moodley A, Ochieng L, Da TA, Tao R, Ilboudo AK, Ouedraogo B, Ilboudo G, Barro N, Dione M.   +10 more
europepmc   +1 more source