Infection of mice by the respiratory route with Salmonella typhimurium [PDF]
H. M. Darlowa, W.R. Bale, G. B. Carter
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Interplay between chemotaxis, quorum sensing, and metabolism regulates Escherichia coli-Salmonella Typhimurium interactions in vivo. [PDF]
Laganenka L+9 more
europepmc +1 more source
Marination of Beef With Unripe Grape (Koruk) Products at Different Holding Times: Quality Assessment
The present study investigated the effects of unripe grape products with thyme and marination times (2, 24, 48 h) on beef properties. Marinating the samples for 48 h showed that grape products prevented oxidation and 50% unripe grape juice was the most effective treatment for reducing TMAB and TPAB counts.
Gulen Yildiz Turp+5 more
wiley +1 more source
OPERATOR CONSTITUTIVE MUTATIONS IN THE LEUCINE OPERON OF SALMONELLA TYPHIMURIUM [PDF]
Joseph M. Calvo+2 more
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Antimicrobial peptide AP2 ameliorates Salmonella Typhimurium infection by modulating gut microbiota. [PDF]
Li L, Mo Q, Wan Y, Zhou Y, Li W, Li W.
europepmc +1 more source
Modeling cancer–microbiome interactions in vitro: A guide to co‐culture platforms
Abstract The biology of cancer is characterized by an intricate interplay of cells originating not only from the tumor mass, but also its surrounding environment. Different microbial species have been suggested to be enriched in tumors and the impacts of these on tumor phenotypes is subject to intensive investigation.
Kamil Moskal+6 more
wiley +1 more source
Restricted trandsuction by bacteriophage P22 inSalmonella typhimurium [PDF]
Peter Smith-Keary
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Portable DNA extraction integrated with LAMP-CRISPR/Cas12a technology for on-site detection of Salmonella Typhimurium. [PDF]
Zhang L+13 more
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Bacterial Outer Membrane Vesicles: From Physics to Clinical
A review of an introduction to the mechanisms of formation of OMVs, their action on bacteria and relationship to disease, vaccines, biomonitoring, drug delivery and regenerative medicine in the clinic. ABSTRACT Bacterial outer membrane vesicles (OMVs) are nanoscale vesicular structures naturally produced by Gram‐negative bacteria during growth.
Jun Zhou+7 more
wiley +1 more source
Thermal Stability of Escherichia coli–Salmonella typhimurium Deoxyribonucleic Acid Duplexes [PDF]
D J Brenner, Dean B. Cowie
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