Results 221 to 230 of about 99,967 (276)

The mutagenic effect of thymine-starvation on Salmonella typhimurium

, 1968
Autumn Holmes, A. Eisenstark
openalex   +2 more sources

Tertiary Lymphoid Structures in Tuberculosis: Persistence, Protection, and Pathology

Immunological Reviews, Volume 333, Issue 1, August 2025.
ABSTRACT Tuberculosis (TB), caused by Mycobacterium tuberculosis (Mtb), is a major public health burden responsible for over a million deaths each year. A deeper understanding of the mechanisms that balance protective immunity and immunopathology is essential for developing more effective therapeutics.
Tiphaine M. N. Camarasa, Lorenzo Iseppi, David Schreiner, Carolyn G. King   +3 more
wiley   +1 more source

Effects of freezing period and meat juice model type on the survival, hydrophobicity, and acid resistance of Listeria monocytogenes and Salmonella Typhimurium. [PDF]

BMC Microbiol
Kaboudari A, Aliakbarlu J.
europepmc   +1 more source

The Flagellin‐Specific Chaperone FliS of Borrelia burgdorferi Controls the Cytoplasmic Pool of Flagellins at the Level of Translation Initiation, Secretion, and Proteolysis

Molecular Microbiology, Volume 124, Issue 2, Page 173-187, August 2025.
FliS, a flagellin protein chaperon of the Lyme disease pathogen Borrelia burgdorferi , controls the cytoplasmic pool of flagellins (FlaB) at the level of translation initiation, secretion, and proteolysis. Deletion of fliS blocks FlaB secretion and translation initiation through a pattern‐switching mechanism of FliS‐FlaB‐FliW/CsrA.
Ching Wooen Sze, Kai Zhang, Michael J. Lynch, Wangbiao Guo, Jun Liu, Brian R. Crane, Chunhao Li   +6 more
wiley   +1 more source

Metabolic network reconstruction as a resource for analyzing Salmonella Typhimurium SL1344 growth in the mouse intestine. [PDF]

PLoS Comput Biol
Vayena E, Fuchs L, Peyhani HM, Lagoda K, Nguyen B, Hardt WD, Hatzimanikatis V.   +6 more
europepmc   +1 more source

Mechanisms of enteric neuropathy in diverse contexts of gastrointestinal dysfunction

Neurogastroenterology &Motility, Volume 37, Issue 8, August 2025.
Abstract The enteric nervous system (ENS) commands moment‐to‐moment gut functions through integrative neurocircuitry housed in the gut wall. The functional continuity of ENS networks is disrupted in enteric neuropathies and contributes to major disturbances in normal gut activities including abnormal gut motility, secretions, pain, immune dysregulation,
Julia R. Jamka, Brian D. Gulbransen
wiley   +1 more source

Oral administration of probiotic spores-based biohybrid system for efficient attenuation of Salmonella Typhimurium-induced colitis. [PDF]

J Nanobiotechnology
Niu M, Zhao L, Gong S, Liu X, Zheng C, Jiao J, Wang F, Wang L.   +7 more
europepmc   +1 more source

Safety evaluation of d‐α‐tocopheryl polyethylene glycol‐1000 succinate (Vitamin E TPGS) as a food additive

EFSA Journal, Volume 23, Issue 8, August 2025.
Abstract The EFSA Panel on Food Additives and Flavourings (FAF) provides a scientific opinion on the safety of d‐α‐tocopheryl polyethylene glycol‐1000 succinate (Vitamin E TPGS) as a new food additive to be used in several food categories as emulsifier. In 2007, the EFSA AFC Panel assessed TPGS as a source of tocopherol intended to be used in foods for
EFSA Panel on Food Additives and Flavourings (FAF), Laurence Castle, Monica Andreassen, Gabriele Aquilina, Maria Lourdes Bastos, Polly Boon, Biagio Fallico, Reginald FitzGerald, Maria Jose Frutos Fernandez, Bettina Grasl‐Kraupp, Ursula Gundert‐Remy, Rainer Gürtler, Eric Houdeau, Marcin Kurek, Henriqueta Louro, Patricia Morales, Sabina Passamonti, José Manuel Barat Baviera, Gisela Degen, David Gott, Jean‐Charles Leblanc, Peter Moldeus, Ine Waalkens‐Berendsen, Detlef Wölfle, Civitella Consuelo, Agnieszka Mech, Concepción Medrano‐Padial, Ana Maria Rincon, Camilla Smeraldi, Alexandra Tard, Laura Ruggeri   +30 more
wiley   +1 more source

Antimicrobial peptide AP2 ameliorates Salmonella Typhimurium infection by modulating gut microbiota. [PDF]

BMC Microbiol
Li L, Mo Q, Wan Y, Zhou Y, Li W, Li W.
europepmc   +1 more source

Safety of lacto‐N‐tetraose (LNT) produced by a derivative strain (Escherichia coli K‐12 MG1655 INB_LNT_01) of E. coli K‐12 MG1655 (ATCC 700926) as a novel food pursuant to Regulation (EU) 2015/2283

EFSA Journal, Volume 23, Issue 8, August 2025.
Abstract Following a request from the European Commission, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked to deliver an opinion on lacto‐N‐tetraose (LNT) as a novel food (NF) pursuant to Regulation (EU) 2015/2283. The NF is mainly composed of the human‐identical milk oligosaccharide (HiMO) LNT, but it also contains lacto‐N ...
EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA), Dominique Turck, Torsten Bohn, Montaña Cámara, Jacqueline Castenmiller, Stefaan De Henauw, Ángeles Jos, Alexandre Maciuk, Inge Mangelsdorf, Breige McNulty, Androniki Naska, Kristina Pentieva, Alfonso Siani, Frank Thies, Margarita Aguilera‐Gómez, Francesco Cubadda, Thomas Frenzel, Marina Heinonen, Rosangela Marchelli, Harry J. McArdle, Monika Neuhäuser‐Berthold, Morten Poulsen, Miguel Prieto Maradona, Josef Rudolf Schlatter, Alexandros Siskos, Henk van Loveren, Paolo Colombo, Pablo Rodríguez Fernández, Estefanía Noriega Fernández, Karen Ildico Hirsch‐Ernst   +30 more
wiley   +1 more source