Results 101 to 110 of about 37,611 (260)

Preservative Effects of Gracilaria sp. Extract in Maintaining the Quality and Shelf Life of Refrigerated Pangas (Pangasius hypophthalmus) Fillets

open access: yesFood Science &Nutrition, Volume 13, Issue 7, July 2025.
This study intended to investigate the preservative effects of Gracilaria sp. extracts on the quality and shelf life of pangas fillets during refrigerated storage. Results revealed that 2% Gracilaria sp. extracts had a significant impact on the physio‐chemical, microbial, and sensory attributes of fish fillets and enhanced the shelf life by 6 days more
Md Apon Dulal   +4 more
wiley   +1 more source

Predominant heterotrophic diazotrophic bacteria are involved in Sargassum proliferation in the Great Atlantic Sargassum Belt [PDF]

open access: yesThe ISME Journal
Abstract Since 2011, the Caribbean coasts have been subject to episodic influxes of floating Sargassum seaweed of unprecedented magnitude originating from a new area “the Great Atlantic Sargassum Belt” (GASB), leading in episodic influxes and mass strandings of floating Sargassum. For the biofilm of both holopelagic and benthic Sargassum
Léger-Pigout, M   +12 more
openaire   +4 more sources

From Reduction To Remediation: Sustainable Use of Algal Fibrous Mats for Silver Nanoparticle Synthesis and Dye Removal

open access: yesMacromolecular Rapid Communications, Volume 46, Issue 13, July 04, 2025.
Biogenically synthesized Ag nanoparticles exhibit antibacterial activity. Post‐reduction, the Ag‐decorated algal nanofibers, potentially a secondary pollutant, are repurposed for photocatalytic dye degradation, highlighting a sustainable approach for both nanoparticle synthesis and environmental remediation.
Fatma Rabia Karaduman   +3 more
wiley   +1 more source

Optical Properties and Photochemical Transformation of the Dissolved Organic Matter Released by Sargassum

open access: yesFrontiers in Marine Science, 2020
Chromophoric dissolved organic matter (CDOM) is the dominant absorber of ultraviolet radiation in the ocean, but its sources within the ocean, as well as its chemical composition, remain uncertain.
Leanne C. Powers   +8 more
doaj   +1 more source

Pengaruh Perbedaan Konsentrasi Ekstrak Sargassum SP. Dan Lama Penyimpanan Terhadap Oksidasi Lemak Pada Fillet Ikan Patin (Pangasius SP.) [PDF]

open access: yes, 2017
Catfish is a freshwater fish that contain high fat and protein so that if its stored it will susceptible to oxidation process which leads to rancidity. Sargassum sp.
Darmanto, Y. S. (Y)   +2 more
core   +2 more sources

Biodegradable Sodium Alginate Films Enriched With Oils—A Review

open access: yesPackaging Technology and Science, Volume 38, Issue 7, Page 587-609, July 2025.
The incorporation of oils into sodium alginate matrices has proven effective in enhancing their functional properties. Rich in bioactive compounds, such as natural antioxidants and antimicrobials, oils contribute to increasing the films' resistance to oxidation and their effectiveness in food preservation.
Cecília Roratto Köhn   +3 more
wiley   +1 more source

Marine forests of the Mediterranean-Atlantic Cystoseira tamariscifolia complex show a southern Iberian genetic hotspot and no reproductive isolation in parapatry [PDF]

open access: yes, 2018
Climate-driven range-shifts create evolutionary opportunities for allopatric divergence and subsequent contact, leading to genetic structuration and hybrid zones.
Airoldi, Laura   +12 more
core   +3 more sources

The Biogeochemistry of Natural Climate Solutions Based on Fish, Fisheries, and Marine Mammals: A Review of Current Evidence, Research Needs, and Critical Assessment of Readiness

open access: yesGlobal Biogeochemical Cycles, Volume 39, Issue 7, July 2025.
Abstract Several initiatives to conserve, restore or better manage fisheries, fishes, whales, and other marine animals have been proposed as natural climate solutions to sequester carbon from the atmosphere or avoid new emissions. We reviewed the knowledge and uncertainties surrounding carbon fluxes and storage mediated by these organisms to evaluate ...
James R. Collins   +20 more
wiley   +1 more source

Enhancing the Antioxidant Activity of Alginic Acid Extracted from Sargassum Angustifolium Brown Algae Based on Optimizing the Extraction

open access: yesAdvanced Biomedical Research
Background: Researchers are always searching for chemicals with antioxidant properties. The cell wall polysaccharide of Sargassum angustifolium consists of alginic acid.
Melika Kolahdoozan   +3 more
doaj   +1 more source

EXPLORATION OF BACTERIA Symbionts Mangrove Waste FOR THE PRODUCTION OF DECOMPOSTER [PDF]

open access: yes, 2016
Mangrove waste comprises of naturally decomposed dead mangrove leaves, twigs, and branches. This research aims to determine the types of bacterial symbionts in mangrove waste with potency as anti-bacterial agents.
Azmi, Izzuddin   +3 more
core  

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