Results 11 to 20 of about 47,357 (307)

Effects of retro-nasal aroma release on satiation [PDF]

open access: yes, 2008
It is suggested that the brain response of a food odour sensed retro-nasally is related to satiation. The extent of retro-nasal aroma release during consumption depends on the physical structure of a food, i.e.
Boelrijk, A.E.M.   +4 more
core   +6 more sources

Vicarious goal satiation [PDF]

open access: yesJournal of Experimental Social Psychology, 2011
A signature feature of self-regulation is that once a goal is satiated, it becomes deactivated, thereby allowing people to engage in new pursuits. The present experiments provide evidence for vicarious goal satiation, a novel phenomenon in which individuals experience "post-completion goal satiation" as a result of unwittingly taking on another person ...
McCulloch, Kathleen C.   +3 more
openaire   +2 more sources

Dietary sugar inhibits satiation by decreasing the central processing of sweet taste

open access: yeseLife, 2020
From humans to vinegar flies, exposure to diets rich in sugar and fat lowers taste sensation, changes food choices, and promotes feeding. However, how these peripheral alterations influence eating is unknown.
Christina E May   +4 more
doaj   +1 more source

Sweetness, Satiation, and Satiety [PDF]

open access: yesThe Journal of Nutrition, 2012
Satiation and satiety are central concepts in the understanding of appetite control and both have to do with the inhibition of eating. Satiation occurs during an eating episode and brings it to an end. Satiety starts after the end of eating and prevents further eating before the return of hunger.
Bellisle, F.   +4 more
openaire   +3 more sources

Sources of Discreteness and Gradience in Island Effects

open access: yesLanguages, 2022
This paper provides an overview of categorical and gradient effects in islands, with a focus on English, and argues that most islands are gradient. In some cases, the island is circumvented by the construction type in which the extraction takes place ...
Rui P. Chaves
doaj   +1 more source

Young Children’s Learning about Hunger and Satiety through the Lens of the Norms of Those Who Feed Them

open access: yesSocial Sciences, 2021
This article focuses on parental perceptions of signs of hunger and satiety in children under 4 years of age and their effects on feeding practices, in a sample of parents of children with typical development.
Anne Dupuy   +4 more
doaj   +1 more source

The Satiation Framework: Exploring processes that contribute to satiation

open access: yesPhysiology & Behavior, 2021
Satiation has been described as a process that leads to the termination of eating and controls meal size. However, studies have shown that the termination of eating can be influenced by multiple behavioral and biological processes over the course of a meal as well as those related to the context in which the meal is consumed. To expand understanding of
Paige M, Cunningham, Barbara J, Rolls
openaire   +2 more sources

A Lexical Representational Mechanism Underlying Verbal Satiation: An Empirical Study With Rarely Used Chinese Characters

open access: yesFrontiers in Psychology, 2019
High repetitions of a character induce a feeling of uncertainty of the character. This phenomenon is named as Verbal Satiation. However, the locus and nature of the verbal satiation remain controversial.
Kang Cao   +6 more
doaj   +1 more source

Validation of computational models to characterize cumulative intake curves from video-coded meals

open access: yesFrontiers in Nutrition, 2023
IntroductionObservational coding of eating behaviors (e.g., bites, eating rate) captures behavioral characteristics but is limited in its ability to capture dynamic patterns (e.g., temporal changes) across a meal.
Alaina L. Pearce   +3 more
doaj   +1 more source

Feeding ratio affects growth, body composition, and blood chemistry of mandarin fish (Siniperca scherzeri) in recirculating aquaculture system

open access: yesFisheries and Aquatic Sciences, 2021
The effects of various feeding ratios on the growth, body composition, and blood chemistry of the juvenile mandarin fish Siniperca scherzeri (initial body weight 9.6 g) were examined in recirculating freshwater ...
Yi-Oh Kim, Sung-Yong Oh, Who-Seung Lee
doaj   +1 more source

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