Results 251 to 260 of about 115,107 (353)

Unlocking fruit dimensions: Quantification of functional traits driving plant–frugivore interactions

Applications in Plant Sciences, EarlyView.
Abstract Fleshy fruits attract animals to ingest fruit, swallow the seeds, and release them in the landscape, thus facilitating seed dispersal and plant regeneration. Attraction of animal dispersers is achieved via attractants such as color or scent, and rewards like sugars, lipids, and micronutrients.
Linh M. N. Nguyen, Evangelia Linda Chronopoulou, Gabriela A. S. Escaliante, Kim Valenta, Omer Nevo   +4 more
wiley   +1 more source

Food and beverage marketing directed at youth in 11 Latin American countries: a scoping review. [PDF]

BMC Public Health
Munguía A, Lara-Mejía V, Ayvar-Gama Y, Marquez I, Flores M, Barquera S, Tolentino-Mayo L.   +6 more
europepmc   +1 more source

Mandible composition and properties in two selected praying mantises (Insecta, Mantodea)

The Anatomical Record, EarlyView.
Abstract Insects process their food with their cuticle‐based mouthparts. These feeding structures reflect their diversity and can, in some cases, showcase adaptations in material composition, mechanical properties, and shape to suit their specific dietary preferences.
Malo Roze, Stanislav N. Gorb, Timo Zeimet, Wencke Krings   +3 more
wiley   +1 more source

Comparison between national and PAHO criteria for assessing the nutritional profile of foods intended for children aged 0-3 years marketed in Lima, Peru. [PDF]

Front Nutr
Aramburu A, Chupica-Leon JL, Quispe-Quille B, Mariaca J, Velarde-Delgado P, Solis-Sanchez G, Morales-Cahuancama B, Bravo-Rebatta F, Ugaz ME, Polo-Campos F.   +9 more
europepmc   +1 more source

Healthy and sustainable diets for European countries [PDF]

, 2017
Birt, Christopher, Buzeti, Tatjana, Grosso, Giuseppe, Justesen, Lise, Lachat, Carl, Lafranconi, Alessandra, Mertanen, Enni, Rangelov, Nathalie, Sarlio-Lähteenkorva, Sirpa   +8 more
core  

Effects of Replacing Alfalfa Hay With Barley Silage in High‐Concentrate Diets: Chewing Behavior, Ruminal Fermentation, Total‐Tract Digestibility, and Milk Production of Dairy Cows in Mid‐Lactation Phase

Animal Research and One Health, EarlyView.
We assessed lactation productivity in dairy cows when replacing alfalfa hay with barley silage. A 50% replacement increased feed intake, whereas total replacement improved nutrient conversion to milk. Barley silage can effectively replace alfalfa hay, enhancing sustainability and resilience in dairy production amid forage quality constraints and market
M. R. Naji‐Zavareh, F. Hashemzadeh, M. Alikhani, M. Khorvash, A. Kahyani, F. Ahmadi   +5 more
wiley   +1 more source

Gender specific associations and interactions of fat quality with sleep and mental health in the elderly. [PDF]

J Health Popul Nutr
Ghosn B, Abbasi H, Dehnavi MK, Hajian PN, Azadbakht L.   +4 more
europepmc   +1 more source

Fish and chips with a side order of Trans fat: The nutrition implications of eating from fastfood outlets: a report on eating out in east London [PDF]

Caraher, M., Lloyd, S., TOWER HAMLETS PCT   +2 more
core  

Dual Functions of Dietary Rubber Seed Oil Supplementation: Enriching N‐3 Polyunsaturated Fatty Acids and Enhancing Antioxidant Capacity in Pekin Ducks

Animal Research and One Health, EarlyView.
Dietary RSO supplementation improved growth performance, simultaneously enriched n‐3 polyunsaturated fatty acids (n‐3 PUFA), and enhanced antioxidant capacity in Pekin ducks, which suggested that RSO has the potential to be a novel n‐3 PUFA source and an antioxidant for Pekin ducks to generate animal functional foods.
Lei Zhuang, Yongbao Wu, Zitao Zhao, Junting Cao, Yanhong Guo, Zhanyue Wu, Qimeng Wang, Peilong Yang, Sen Wu, Zhiguo Wen, Shuisheng Hou   +10 more
wiley   +1 more source

Exploring associations between nutritional intake and cognitive performance in Spanish older adults. [PDF]

Front Nutr
Lopez de Coca T, Bosch L, Villagrasa V, Norgren J, Garcia-Ptacek S, Moreno L.   +5 more
europepmc   +1 more source