Results 111 to 120 of about 30,081 (300)
Food Science of Animal Resources, 2020 The objective of this study was to compare the effects of various salts on the physicochemical properties of pork emulsion sausages. Pork sausages were prepared using two different salts, sodium nitrite (SN) and sodium chloride (SC), and concentrated ...
Sol-Hee Lee, Hack-Youn Kim
doaj +1 more source
The Kaohsiung Journal of Medical Sciences, EarlyView.ABSTRACT Renal cell carcinoma (RCC) is a commonly occurring and considerable burden on public health. Although chemotherapy benefits patients with advanced RCC, sunitinib resistance leads to a poor prognosis. Ferroptosis is also involved in sunitinib resistance in RCC.
Yi‐Shuai Zhang +5 more
wiley +1 more source
Democracy Sausage with Mark Kenny: 'Don, it's time to go' with Zoe Robinson [PDF]
, 2021 Despite a clear result in the US election, Donald Trump is refusing to accept that his presidency will come to an end on 20 January. So will the Trump campaign's legal challenges achieve anything?
Kenny, Mark, Robinson, Zoe
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Chemical composition, safety and quality attributes of traditional cottage sausage
Czech Journal of Food Sciences, 2019 The characteristic features of traditional cottage sausage were analysed. In addition, the extent to which manufacturers create product diversity on the market was investigated, along with potential health risks of the product to consumers.
Krzysztof Surówka +6 more
doaj +1 more source
Artificial Voices, Real Causes: The Dilemma of Virtual Influencer‐Driven Brand Activism
Psychology &Marketing, EarlyView.ABSTRACT Brands are more frequently adopting virtual influencers (VIs) to lead activism campaigns. However, little is known about when and how such activism effectively drives consumer engagement. This research, in Study 1, examines 14,464 Instagram posts from 18 diverse VIs using large‐scale analytics to assess engagement intensity and the dynamics of
Sampa Anupurba Pahi +4 more
wiley +1 more source
Democracy Sausage with Mark Kenny: Hangovers and hard landings [PDF]
, 2023 What impact is inflation and rising interest rates having on the financial and psychological wellbeing of Australians? With over 30 per cent of people finding it difficult to get by on their current income, are voters likely to start pointing the finger ...
Kenny, Mark +2 more
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SeparationsIn the present study, we investigated to what extent soybean was used in industrial and homemade sausage produced in Kosovo, as well as its potential impact on the fatty acid profile.
Dafina Mehmetukaj +7 more
doaj +1 more source
Microbiological Quality of Sausage during Slicing at Food Retail Stores in Shiraz, Iran [PDF]
International Journal of Nutrition Sciences, 2017 Background: Sausage can become contaminated via the environment, handlers, and equipment particularly slicing machines and cutting utensils during processing.
Mohammad Hassan Ehrampoush +6 more
doaj
Urbanization and food transition in the Brazilian Amazon: From wild to domesticated meat
People and Nature, EarlyView.Abstract Urbanization is expected to influence food transitions, resulting in a shift from wild foods to more domesticated foods. Concomitantly, food insecurity and urban demand for natural resources, including wildlife, are expected to increase overall, even when the per capita consumption is expected to decrease.
Willandia A. Chaves +7 more
wiley +1 more source
Democracy Sausage with Mark Kenny: A blurred bigger picture [PDF]
, 2021 On this week’s Second Serve, Mark Kenny talks to Frank Bongiorno about Malcolm Turnbull’s new autobiography, A Bigger Picture. Political biographies can shed valuable light on leaders, decisions, and policy choices.
Kenny, Mark, Bongiorno, Frank
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