Results 71 to 80 of about 2,784 (221)
ABSTRACT This study investigated the potential for paralytic shellfish toxin (PST) accumulation in three of Aotearoa New Zealand's (NZ) taonga seafood species: kina (urchin; Evechinus chloroticus), pāua (abalone; Haliotis iris) and hohehohe (geoduck; Panopea zelandica) in laboratory exposures to the dinoflagellate Alexandrium pacificum.
Hannah Greenhough +4 more
wiley +1 more source
The more frequent occurrence of both marine and freshwater toxic algal blooms and recent problems with new toxic events have increased the risk for illness and negatively impacted sustainable public access to safe shellfish and recreational waters in ...
Vera L. Trainer, F. Joan Hardy
doaj +1 more source
The Concise Guide to PHARMACOLOGY 2025/26: Ion channels
The Concise Guide to Pharmacology 2025/26 marks the seventh edition in this series of biennial publications in the British Journal of Pharmacology. Presented in landscape format, the guide provides a comparative overview of the pharmacology of drug target families. The concise nature of the Concise Guide refers to the style of presentation, being clear,
Stephen P. H. Alexander +86 more
wiley +1 more source
Aim:The rapid spread of cyanobacteria in water sources and reservoirs has caused serious environmental damage and public health problems, and consists in a problem that challenges the institutions responsible for providing water to the population.
Jessica Roberts Fonseca +3 more
doaj +1 more source
Impact of Environmental Factors on the Regulation of Cyanotoxin Production
Cyanobacteria are capable of thriving in almost all environments. Recent changes in climatic conditions due to increased human activities favor the occurrence and severity of harmful cyanobacterial bloom all over the world. Knowledge of the regulation of
Thangavelu Boopathi, Jang-Seu Ki
doaj +1 more source
Diversity and seasonality of cyanotoxins in Lake Garda (Italy): potential for hepatotoxic microcystins transfer through the food web [PDF]
42012 SHA 1openToxic cyanobacteria occurrence is a global concern in many eutrophic freshwater ecosystems due to their production of highly toxic secondary metabolites (cyanotoxins): hepatotoxins (microcystins, nodularins), neurotoxins (saxitoxins ...
core
Foodborne Hazards and Novel Technologies in Ready‐to‐Eat Crustaceans
Biological hazards, including Listeria monocytogenes, norovirus, Salmonella, and Vibrio spp., and chemical hazards, including heavy metals, biotoxins, pesticides, pharmaceuticals, and personal care products, are of great concern regarding crustaceans and their consumption.
Dongli Dong +3 more
wiley +1 more source
ABSTRACT Phosphorus is a key driver of cyanobacterial proliferation and the production of secondary metabolites in freshwater ecosystems. In this study, the effects of different phosphorus concentrations, including 7.10 (control treatment), 7.74, 8.38, and 9.66 mg L−1 (CP230, TP250, TP271, and TP312, respectively), on growth, valuable biochemicals, as ...
Fatemeh Rostami +4 more
wiley +1 more source
First report about saxitoxins in freshwater fish Hoplias malabaricus through trophic exposure. [PDF]
Cyanobacterial waterblooms, such as the saxitoxin (STX) producer Cylindrospermopsis raciborskii, have been a worldwide concern in environmental health. However, the bioaccumulation of this neurotoxin in the trophic chain is not completely known.
ASSIS, H. C. S. de +6 more
core +1 more source
A new approach to predicting and understanding cyanobacteria bloom toxicity
Limnology and Oceanography Letters, Volume 11, Issue 2, March 2026.
Anusuya Willis, Michele A. Burford
wiley +1 more source

