Results 181 to 190 of about 6,526 (191)
Some of the next articles are maybe not open access.

Differentiation of Brazilian Peppertree (Schinus terebinthifolius Raddi) and Peruvian Peppertree (Schinus Molle L.) Fruits by UHPLC–UV–MS Analysis of Their Anthocyanin and Biflavonoid Profiles

Journal of Agricultural and Food Chemistry, 2017
Nadine Schulze-Kaysers   +2 more
exaly  

Bioactive Compounds From Schinus terebinthifolius Raddi and Their Potential Health Benefits

2021
Lucindo José Quintans Júnior   +2 more
exaly  

Assessment of the Toxicity of the Brazilian Pepper Trees Schinus terebinthifolius Raddi (Aroeira-Da-Praia) and Myracrodruon urundeuva Allemão (Aroeira-Do-Sertão)

Phytotherapy Research, 2013
Joaquim Maurício Duarte-Almeida   +1 more
exaly  

LC Determination of Gallic Acid in Preparations Derived From Schinus terebinthifolius Raddi

Chromatographia, 2009
Fernanda Nervo Raffin   +2 more
exaly  

Extração de compostos dos frutos de Schinus terebinthifolius Raddi

2021
openaire   +1 more source

Evaluation of Mutagenic Activity in an Extract of Pepper Tree Stem Bark (Schinus terebinthifolius Raddi)

Environmental and Molecular Mutagenesis, 2003
Lucymara Fassarella Agnez-Lima   +1 more
exaly  

Characterization of Phenolic Compounds in Brazilian Pepper (Schinus terebinthifolius Raddi) Exocarp

Journal of Agricultural and Food Chemistry, 2014
Nadine Schulze-Kaysers   +2 more
exaly  

Fertilization and early embryogenesis in Schinus terebinthifolius Raddi (Anacardiaceae)

2008
Fagundes, Renata Pereira   +3 more
openaire   +1 more source

Steam Distillation, Supercritical Fluid Extraction, and Anti-Trypanosoma Cruzi Activity of Compounds From Pink Pepper (Schinus terebinthifolius Raddi)

Natural Product Research
Joao Henrique G Lago
exaly  

PROSPECÇÃO TECNOLÓGICA DA SCHINUS TEREBINTHIFOLIUS RADDI (ANACARDIACEAE) – AROEIRA VERMELHA

2020
openaire   +1 more source
anacardiaceae
schinus terebinthifolius
essential oil
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