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The Effect of Sustainability Information on Consumers' Preferences for Fungus‐Resistant Grape Wine

open access: yesAgribusiness, EarlyView.
ABSTRACT The demand for sustainable food production is intensifying the need to reduce the environmental and social impacts of pesticide use in agriculture. In viticulture, where dependence on pesticides is high because grapevines are susceptible to fungal diseases, fungus‐resistant grape varieties (PIWI) offer a promising strategy to reduce chemical ...
Daniel Vecchiato   +2 more
wiley   +1 more source

The Effect of Yogurt Consumption on Body Fat Percentage in School-Age Children: A Quantile Regression Analysis. [PDF]

open access: yesNutrients
Gao T   +12 more
europepmc   +1 more source

Respiratory Sequelae of Prematurity in School-Age Children: Is Bronchopulmonary Dysplasia Still the Primary Risk Factor? [PDF]

open access: yesChildren (Basel)
Bjelica M   +4 more
europepmc   +1 more source

Overweight Is Associated With Medium-Term Obesity Development in School-Age Children: A Mixed Longitudinal Study. [PDF]

open access: yesAm J Hum Biol
Testa RG   +6 more
europepmc   +1 more source
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Hearing loss in school-aged children

Acta Oto-Laryngologica, 2023
Hearing loss is a common disability affecting 5% of the world's population. A lack of opportune diagnosis affects both the individual and society. In order to develop public health policies in the field of hearing health, countries must have information about epidemiology.In this review, we describe the information available about prevalence and ...
Mariela C. Torrente   +3 more
openaire   +2 more sources

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