Results 21 to 30 of about 913,762 (303)

Public School Food Supply Chain during the COVID-19 Pandemic: A Case Study of the City of Vitória (Brazil)

open access: yesLogistics, 2022
Background: Due to the COVID-19 pandemic, Brazilian public schools closed in 2020. This lockdown stopped the provision of school meals to public school students, most of whom belonged to low-income families facing food insecurity.
Taniellen Miranda Coelho   +4 more
doaj   +1 more source

Relationship between breast feeding and obesity in children with low birth weight [PDF]

open access: yes, 2013
Background: Breast feeding appears to play a role in determining obesity and abdominal obesity during childhood, specifically in children with a history of low birth weight. Objective: The purpose of this study is to investigate the relation of breast-
Keyvani, Hossein   +6 more
core   +1 more source

Food Safety and Hygiene: Knowledge, Attitude and Practices among Food Handlers [PDF]

open access: yesAfrican Journal of Hospitality, Tourism and Leisure, 2021
The National School Nutrition Programme (NSNP) aims at supplying nutritious supplementary meals to schoolchildren in order to improve education outcome by elevating learning ability, school attendance, and punctuality.
Thandeka Nyawo   +2 more
doaj   +1 more source

Factors associated with the purchase of family farming products for national school feeding program in Minas Gerais in 2017, Brazil

open access: yesCiência Rural, 2021
: The National School Feeding Program (in abbreviated Portuguese: PNAE) states that ≥30% of the amount transferred by the National Fund for Education Development (in abbreviated Portuguese: FNDE) to the executing entities should be used to purchase ...
Izabela Antunes dos Anjos   +2 more
doaj   +1 more source

School Feeding

open access: yes, 2016
SABER–School Feeding (SABER-SF) is a useful approach to assessing the school feeding policy situationand systems in any country to identify the gaps and plan appropriate capacity development plans and/orroad maps with the government and other stakeholders.
World Bank   +2 more
openaire   +2 more sources

Considerations for Monitoring School Health and Nutrition Programs

open access: yesFrontiers in Public Health, 2021
School health and nutrition (SHN) interventions are among the most ubiquitous public health investments and comprise a key mechanism for reaching populations that are otherwise difficult to reach through the health system.
Linda Schultz, Julie Ruel-Bergeron
doaj   +1 more source

Putting it all together: Aggregating impacts of school-feeding programmes on education, health and nutrition: two proposed methodologies [PDF]

open access: yes, 2014
School-feeding is an important intervention to attract children to school and augment their learning. The benefits of school-feeding cover several domains.
Espejo, Francisco   +3 more
core   +1 more source

School Milk Programs in Latin America and the Caribbean

open access: yesCurrent Developments in Nutrition
Background: School milk programs have a long history in Latin America and the Caribbean. In recent decades, the region has undergone a nutrition transition characterized by a rise in children’s overweight/obesity, which adds new challenges for school ...
Ayala Wineman   +4 more
doaj   +1 more source

Effects of Roughage on the Lipid and Volatile-Organic-Compound Profiles of Donkey Milk

open access: yesFoods, 2023
The lipid molecules and volatile organic compounds (VOCs) in milk are heavily influenced by diet. However, little is known about how roughage affects the lipid and VOC contents of donkey milk.
Wei Ren   +11 more
doaj   +1 more source

Perbedaan Asupan Energi, Protein dan Status Gizi Anak Usia PRA Sekolah di Sekolah dengan Model School Feeding dan Non School Feeding [PDF]

open access: yes, 2013
Background: Common problem in pre school children is macronutrien and micronutrien defisiensi. In Indonesia, prevalention of severely undernutrition is 8,3 %, and moderate undernutrition is 27.5%.
Sunarti, S. (Sunarti)
core   +1 more source

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