Results 31 to 40 of about 5,497,816 (217)
BACKGROUND School Feeding Programs (SFPs) in low-income countries help vulnerable children learn better and maintain their health through the provision of nutritious food to school children.
Bekri Mohammed +3 more
semanticscholar +1 more source
Is school feeding a distraction?
While nobody would deny children the right to food, school-feeding programmes fail to address important underlying issues.
Pamela Baxter
openaire +2 more sources
Introduction. The intake of energy-dense unhealthy food at school could influence the overall energy intake of children. Objective: To characterize the patterns of buying a snack at school and to analyze the association of these patterns with the source ...
Juan Jácome +9 more
doaj +1 more source
Food Safety and Hygiene: Knowledge, Attitude and Practices among Food Handlers [PDF]
The National School Nutrition Programme (NSNP) aims at supplying nutritious supplementary meals to schoolchildren in order to improve education outcome by elevating learning ability, school attendance, and punctuality.
Thandeka Nyawo +2 more
doaj +1 more source
Christina Dokou provided the eloquent testimony of her mother, who as a young girl growing up in a small village in northern Greece, benefited from the postwar food distributions made by American relief missions.
Gonda Van Steen
doaj +1 more source
Home-Grown School Feeding: Implementation Lessons From a Pilot in a Poor Ethnic Minority Community in Vietnam. [PDF]
Background: Undernutrition threatens the health and future of preschool children in disadvantaged remote communities. Home-grown school feeding (HGSF) in nursery schools could positively impact children’s nutrition while creating multiple benefits for ...
Di Prima S +5 more
europepmc +2 more sources
School Meal Programs in Africa: Regional Results From the 2019 Global Survey of School Meal Programs
IntroductionSchool meal programs operate throughout Africa, serving as a social safety net and aiming to improve children's nutrition, influence their dietary choices, and strengthen the agrifood economy through local procurement.
Ayala Wineman +12 more
doaj +1 more source
How Are School Menus Evaluated in Different Countries? A Systematic Review
School meals should focus on quality of life issues, particularly on reducing food shortages, overweight, obesity and its consequences. As an essential tool for quality assurance, creating the menu is an activity of great complexity and requires ...
Alessandra Fabrino Cupertino +7 more
doaj +1 more source
The creation of Human Capital is dependent upon good health and education throughout the first 8,000 days of life, but there is currently under-investment in health and nutrition after the first 1,000 days.
Lesley J. Drake +8 more
doaj +1 more source
This study contextualizes the Brazilian National School Feeding Program (PNAE) among other Brazilian public policies of family farming based on a sustainable development perspective. The case study is made up of two parts.
Hadrien François Pierre-henri Constanty +1 more
doaj +1 more source

