Data in Brief, 2019 C-reactive protein (CRP) is a member of the pentraxin family and is an acute-phase response to plasma protein; its level in blood increases rapidly in response to trauma, inflammation, and infection.
Kyung Ho Kim, Do-Hyung Kim, Chan-Il Park
doaj +1 more source
Journal of Marine Science and Engineering, 2021 Black sea bream, Acanthopagrus schlegelii, is among the most commercially valuable species in the coastal fishery industry and marine ecosystems. Catch data comprising capture locations for the gillnet fisheries, remotely sensed environmental data (i.e.,
Sheng-Yuan Teng +8 more
doaj +1 more source
A new type of lordosis and vertebral body compression in Gilthead seabream, Sparus aurata Linnaeus, 1758: aetiology, anatomy and consequences for survival [PDF]
, 2013 A new type of vertebral malformation is described, consisting of deformed cartilaginous neural and haemal processes and the compression and fusion of vertebral bodies. The malformation is designated as haemal vertebral compression and fusion (haemal VCF).
Georgiou, AN +4 more
core +2 more sources
Results in Engineering, 2021 The use of chemical dispersants for oil spill cleanup has been reported to harm marine ecosystem due to their toxic impacts. Finding bio-based alternatives to synthesize crude oil dispersants is essential.
Mezna Saleh +4 more
doaj +1 more source
Oyster farms are the main spawning grounds of the black sea bream Acanthopagrus schlegelii in Hiroshima Bay, Japan [PDF]
PeerJ, 2021 Understanding the anthropogenic impact of oyster farms is essential for the management and conservation of marine fishes. In Japan, Hiroshima Bay is the region with the most intense oyster farming and thus suitable to study the impact of these farms ...
Kentaro Kawai +3 more
doaj +2 more sources
Tissue-Specific Orchestration of Gilthead Sea Bream Resilience to Hypoxia and High Stocking Density [PDF]
, 2019 Two different O-2 levels (normoxia: 75-85% O-2 saturation; moderate hypoxia: 42-43% O-2 saturation) and stocking densities (LD: 9.5, and HD: 19 kg/m(3)) were assessed on gilthead sea bream (Sparus aurata) in a 3-week feeding trial.
Ackerman +113 more
core +3 more sources
Effect of Paracoccus sp. and their Genetically Modified on Skin Coloration of Red Sea Bream
Hayati Journal of Biosciences, 2010 Astaxanthin (Asx) content in the skin of red sea bream was observed in a feeding trial with two Asx sources: marine bacteria (Paracoccus sp.) and Asx concentrated marine bacteria modified genetically (GM marine bacteria).
AGUS KURNIA +2 more
doaj +3 more sources
Comparative Morphometric Traits of Hybrids between Red Sea Bream (Pagrus major) and Black Sea Bream (Acanthopagrus schlegelii) [PDF]
Fisheries and aquatic sciences, 2006 Morphometric characteristics of female red sea bream, Pagrus major (Temminck et Schlegel) and male black sea bream, Acanthopagrus schlegelii (Bleeker) hybrids is described. From the result of our study, the morphometric characters of hybrid may be 7 paternal-like, 2 maternal-like or even out of the range of parental species.
In-Seok Park +6 more
openaire +1 more source
Sustainability vs. Quality in gilthead seabream (Sparusaurata L.) farming: are trade-offs inevitable? [PDF]
, 2017 European aquaculture industry should be at the forefront of sustainable development, providing healthy and safe food of the highest quality to the consumer, through an environmentally sound approach.
Adams +112 more
core +1 more source
What determines growth potential and juvenile quality of farmed fish species? [PDF]
, 2013 Enhanced production of high quality and healthy fry is a key target for a successful and competitive expansion of the aquaculture industry. Although large quantities of fish larvae are produced, survival rates are often low or highly variable and growth ...
Alami-Durante +225 more
core +3 more sources