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Product Development Study of Freeze-Dried Apples Enriched with Sea Buckthorn Juice and Calcium Lactate. [PDF]

open access: yesMolecules
Arnold M   +7 more
europepmc   +1 more source

SEA‐BUCKTHORN LIPIDS

Journal of Food Lipids, 1997
ABSTRACTIn contrast to other berry fruits in which lipids occur only in seeds, lipids in sea‐buckthorn berries were distributed in the rind, flesh, and seeds. Over 70% lipids occurred in the free form while the rest occurred in the bound form. There were substantial differences in the amount of lipids in the particular morphological parts of the fruit.
R. ZADERNOWSKI   +3 more
openaire   +1 more source

Sea Buckthorn Products:  Manufacture and Composition

Journal of Agricultural and Food Chemistry, 1999
Sea buckthorn (Hippophae rhamnoides) is a unique plant currently being domesticated. The fruit is the main component of value, although the leaves are occasionally made into sea buckthorn tea. The two main sources of valuable products are derived from the berries, juice from the fleshy tissue and seed as a single seed from each berry.
T, Beveridge   +3 more
openaire   +2 more sources

Bifidogenic properties of sea buckthorn oil

Far Eastern Agrarian Herald, 2023
The problem of metabolic disorders in the human body, causing obesity and diabetes mellitus, is relevant. An alternative way to prevent and treat these diseases is the use of combined synergistic biologically active agents. Sea buckthorn oil is a natural source of essential and unsaturated fatty acids and other bioactive compounds.
Sofia N. Khazagaeva   +3 more
openaire   +1 more source

Sea buckthorn berry oil inhibits platelet aggregation

The Journal of Nutritional Biochemistry, 2000
A small-scale preliminary cross-over study was conducted to investigate the effects of supercritical CO(2)-extracted sea buckthorn berry oil (SBO) on some risk factors of cardiovascular disease. Special features of the oil are high proportions of palmitic (16:0), oleic (18:1n-9), palmitoleic (16:1n-7), linoleic (18:2n-6), and alpha-linolenic (18:3n-3 ...
A K, Johansson   +4 more
openaire   +2 more sources

Indian Sea Buckthorn

2018
The sea buckthorn (SBT; Hippophae rhamnoides) in the family Elaeagnaceae is a deciduous shrub with a vast area of natural growth in temperate regions of the world, mainly in Mongolia, China, Tibet, Russia, Canada, India, Pakistan, and Nepal. The ancient Greeks noticed that horses fed with the leaves and new branches of SBT exhibited shiny hair and skin
openaire   +1 more source

Harvesting technologies for sea buckthorn fruit

Engineering in Agriculture, Environment and Food, 2014
Sea buckthorn is a multipurpose, hardy, and deciduous shrub, and an ideal plant for soil erosion control, land reclamation, and farmstead protection. Its fruit has high nutritional and medicinal values for humans. However, harvesting of the fruit is very difficult since they are very tightly bunched along the branches.
Longsheng Fu   +3 more
openaire   +1 more source

The Health Effects of Sea Buckthorn

Applied Mechanics and Materials, 2014
Sea buckthorn is a deciduous, hardy, multipurpose species, widely distributed all over the world. It contains different kinds of phytonutrients and bioactive substances, and which has a good potential for producing various processed products, especially its oil, desirable for nutraceuticals, medicinal and cosmetic purposes. The paper mainly reviews the
Lei Zeng, Huai Jian Tang
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[Sea buckthorn and sea buckthorn oils--recent developments in China and central Asia].

Die Nahrung, 1999
Since several years, sea buckthorn and sea buckthorn oils are booming in China, Russia and Central Asia. The background of this development is described and the different species and varieties of sea buckthorn are mentioned. The two different oils obtained from sea buckthorn (pulp oil and seed oil) and their composition is discussed.
K, Aitzetmüller, Y, Xin
openaire   +1 more source

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