Sea Buckthorn (<i>Hippophae rhamnoides</i> L.): Nutritional Significance, Phytochemistry, Molecular Mechanisms, Therapeutic Potential, and Emerging Applications in Food Systems. [PDF]
FoodsJavaid N +9 more
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Evaluation of High-Efficacy Insecticides and Control Efficacy Using UAV Application Against the Sea Buckthorn Fruit Fly, <i>Rhagoletis batava obscuriosa</i>. [PDF]
InsectsZhou Y, Jiao J.
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Sea Buckthorn Pericarp Flavonoids Improve Diet-Induced Hyperlipidemia via Coordinated Modulation of Hepatic Lipid Metabolism and Gut Microbiota. [PDF]
FoodsBao X +6 more
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A Novel Peptide Derived from Sea Buckthorn Leaves: Enzymatic Preparation, Dual Inhibitory Activity Against α-Glucosidase and DPP-IV, and Its Molecular Mechanism. [PDF]
FoodsQin X, Peng Y, Huang Y, Wang F, Guo J.
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Selenium-enriched strawberry-sea buckthorn-yam juice fermented by <i>Weissella cibaria</i> and <i>Pediococcus acidilactici</i>: antioxidant, flavor, and immunomodulatory effects. [PDF]
Food Chem XXu H, Ban C, Wang D, Wang Q, Wang Z.
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Hymenopleella and Diaporthe dominate the fungal community of dieback affected sea Buckthorn from Northern Germany. [PDF]
Environ MicrobiomePopp C +5 more
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Valorization of Sea Buckthorn, Black Chokeberry, and Black Currant Branch Biomass as a Novel Source of Bioactive Oligomeric Proanthocyanidins. [PDF]
Plants (Basel)Janceva S +5 more
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[Introduction of the sea buckthorn into the Podolia].
Farmatsevtychnyi zhurnal, 1980 V Iu, Bilan, S P, Dobrovol's'kyĭ
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The Detection of Sea Buckthorn Juice SSC Based on a Portable Near-Infrared Spectrometer Combined with an MoE-CNN Prediction Model. [PDF]
FoodsNiu H, Zhang Y, Hu S, Zhang H, Liu Y.
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