Results 191 to 200 of about 12,471 (229)

Sea Buckthorn Berries

2020
Sampan Attri, Gunjan Goel
openaire   +1 more source

Sea Buckthorn

2020
Piyush Kashyap, null Deepshikha, Charanjit Singh Riar, Navdeep Jindal   +3 more
openaire   +1 more source

Bioactive compounds, health benefits and functional food products of sea buckthorn: a review

Critical Reviews in Food Science and Nutrition, 2022
Kewen Wang, Zhenzhen Xu, Xiao-Jun Liao
exaly  

Hippophae rhamnoides (sea buckthorn)

PlantwisePlus Knowledge Bank, 2022
openaire   +1 more source

Sea buckthorn leaf extract on the stability and antioxidant activity of microencapsulated sea buckthorn oil

Food Bioscience, 2022
Xingang Lyu, Yixuan Wang, Shiwei Gao, Xiao Wang, Wei Cao, Carlos L. Cespedes-Acuña   +5 more
openaire   +1 more source

Structural characterization and intestinal protection activity of polysaccharides from Sea buckthorn (Hippophae rhamnoides L.) berries

Carbohydrate Polymers, 2021
Kunlai Sun, Xing Zhang, Yin Chen
exaly  

Sea Buckthorn:

Journal of Sustainable Forestry, 2001
openaire   +1 more source

Hippophae Rhamnoides L.: Sea Buckthorn

2023
Md. Fahad Jubayer, Md. Anisur Rahman Mazumder, Gulzar Ahmad Nayik, Mohammad Javed Ansari, Thottiam Vasudevan Ranganathan   +4 more
openaire   +1 more source

Metabolomics provide a novel interpretation of the changes in flavonoids during sea buckthorn (Hippophae rhamnoides L.) drying

Food Chemistry, 2023
Zhihua Geng
exaly  

Why is sea buckthorn (Hippophae rhamnoides L.) so exceptional? A review

Food Research International, 2020
Zuzana Ciesarova, Michael Murkovic, František Kreps   +2 more
exaly