Results 171 to 180 of about 55,140 (232)

Sea buckthorn berry oil inhibits platelet aggregation

The Journal of Nutritional Biochemistry, 2000
A small-scale preliminary cross-over study was conducted to investigate the effects of supercritical CO(2)-extracted sea buckthorn berry oil (SBO) on some risk factors of cardiovascular disease. Special features of the oil are high proportions of palmitic (16:0), oleic (18:1n-9), palmitoleic (16:1n-7), linoleic (18:2n-6), and alpha-linolenic (18:3n-3 ...
A K, Johansson, H, Korte, B, Yang, J C, Stanley, H P, Kallio   +4 more
openaire   +4 more sources

Formulation and Physicochemical Characterization of Sea Buckthorn Oil Microcapsules

European Journal of Nutrition & Food Safety
This study was undertaken to develop microencapsulated powders of Hippophae rhamnoides (sea buckthorn) seed oil utilizing maltodextrin and inulin as encapsulating wall materials through spray drying technology.
Vishal Kumar, D. Bunkar, S.K. Goyal, V. Paswan, Shiva, Prajasattak Kanetkar, Gitanjali   +6 more
semanticscholar   +2 more sources

Production of Sea Buckthorn Oil by Extraction of Sea Buckthorn Fruit Pulp with Supercritical Carbon Dioxide Followed by Centrifugation

Chemical Engineering, 2023
A simple method for production of buckthorn buckthorn oil (Hippophae rhamnoides) with a total carotenoid content sufficient to meet the pharmacopoeial requirements for sea buckthorn oil used as a wound healing agent is proposed.
O. Pokrovsky, D. V. Ovchinnikov, A. D. Ivakhnov, I. V. Chernyshev   +3 more
semanticscholar   +2 more sources

Nanoemulsions with sea buckthorn oil and κ-carrageenan

Colloids and Surfaces A: Physicochemical and Engineering Aspects, 2022
Y. Ivanova, M. Kostromicheva, M. Koroleva   +2 more
semanticscholar   +2 more sources

Recent advances in innovative extraction techniques, comprehensive composition analysis, bioactivity assessment, and development of efficient delivery systems for sea buckthorn oil

Trends in Food Science and Technology
Yazhuan Li, Zhanglian Chen, Jing Wang, Ting Wang, Wenyu Liu, Hongbin Wu, Changqing Wei   +6 more
semanticscholar   +3 more sources

Sea buckthorn oil regulates primary myoblasts proliferation and differentiation in vitro

In Vitro Cellular & Developmental Biology - Animal, 2023
Skeletal muscle is the main edible part of meat products, and its development directly affects the yield and palatability of meat. Sea buckthorn oil (SBO) contains plenty of bioactive substances and has been recognized as a potential functional food product. The study aimed to explore the effects and possible mechanisms of SBO on sheep primary myoblast
Jiamin Zhao, Lin Liang, Weipeng Zhang, Xuan Liu, Guoqiang Huo, Xiangdong Liu, Xiaoyang Lv, Junxing Zhao   +7 more
semanticscholar   +3 more sources

Production of Sea Buckthorn Oil via Supercritical Carbon Dioxide Extraction of Sea Buckthorn Fruit Pressed Cake with Subsequent Centrifugation

Theoretical Foundations of Chemical Engineering
O. Pokrovskiy, D. V. Ovchinnikov, A. D. Ivakhnov, I. V. Chernyshev   +3 more
semanticscholar   +2 more sources

The comparative effects of ω-7 fatty acid-rich sea buckthorn oil and ω-3 fatty acid-rich DHA algal oil on improving high-fat diet-induced hyperlipidemia.

Food & Function
This study explores the therapeutic potential of ω-3 algal oil (rich in DHA) and ω-7 sea buckthorn oil (rich in palmitoleic acid) in addressing hyperlipidemia and associated metabolic disorders. These oils regulate lipid metabolism through the PPARγ-LXRα-
Jing Li, Jiahan Guo, M. Yuen, H. Yuen, Qiang Peng   +4 more
semanticscholar   +1 more source

OIL RECOVERIES FROM SEA BUCKTHORN SEEDS AND PULP

Applied Engineering in Agriculture, 2005
Seed and pulp oils found in sea buckthorn berries are recognized in Canada as having economic potential in the functional food and nutraceutical markets. A need exists for the determination of feasible oil extraction technologies for these high-value berry oils.
null R. Yakimishen, null S. Cenkowski, null W. E. Muir   +2 more
openaire   +1 more source

Inclusion of activated sea buckthorn oil cake and feed additive based on it in the ration of cows in the period of increasing the milk yield

Kormlenie sel'skohozjajstvennyh zhivotnyh i kormoproizvodstvo (Feeding of agricultural animals and feed production), 2022
Simmental breed of cattle has a unique origin and is characterized by high plasticity and versatility, thanks to which it is widely distributed in many countries around the world.
S. Shevchenko, E. Y. Zaborskikh
semanticscholar   +1 more source