Results 221 to 230 of about 55,140 (232)

Sea Buckthorn Oil Tocopherol Extraction's By‐Product Utilization in Green Synthesis of Polyurethane Coating

, 2020
Mayur S Prabhudesai, Pavan M. Paraskar, R. Kedar, R. Kulkarni   +3 more
semanticscholar   +1 more source

Development and Evaluation of Sea Buckthorn Oil-Loaded SNEDDS for Hormonal and Lipid Regulation in PCOS

Journal of Pharmaceutical Innovation
Sourabh Patil S P, Kanika Thakur K T, R. R S, Ankit Awasthi A A, Lalit Sharma L S, Bigul Yogeshwar Bhardwaj B Y B, Thakur Gurjeet Singh T G S, Poonam Negi P N   +7 more
semanticscholar   +1 more source

Preparation Technology of Sea Buckthorn Essential Oil Microcapsules

Wenyu Liu, Changqing Wei, Qingqing Sun, Jinhu Tian   +3 more
openaire   +1 more source

Effects of a sea buckthorn oil cream on vulvovaginal atrophy

Maturitas, 2019
Petra Larmo, Eliisa Löyttyniemi, Baoru Yang, Heikki Kallio, Risto Erkkola   +4 more
openaire   +1 more source

Phytosterol content of sea buckthorn (Hippophae rhamnoides L.) seed oil: Extraction and identification

Food Chemistry, 2007
exaly  

Effect of Relative Humidity on the Oxidative Stability of Microencapsulated Sea Buckthorn Seed Oil

Journal of Food Science, 2005
Riitta Partanen, Heikki P Kallio
exaly  

Optimization of Parameters for Supercritical Carbon Dioxide Extraction of Mongolian Sea Buckthorn Oil

The 6th International Electronic Conference on Applied Sciences
Gangerel Khorloo, Ulziisaikhan Purevsuren, Chimid-Ochir Gonchig   +2 more
semanticscholar   +1 more source

Optimization of supercritical carbon dioxide extraction of sea buckthorn (Hippophaë thamnoides L.) oil using response surface methodology

LWT - Food Science and Technology, 2008
exaly  

Comprehensive untargeted lipidomic analysis of sea buckthorn using UHPLC-HR-AM/MS/MS combined with principal component analysis

Food Chemistry
Li Zhou, Eric Marchioni
exaly  

Tocopherols in sea buckthorn (Hippophaë rhamnoides L.) berry oil

JAOCS, Journal of the American Oil Chemists' Society, 2003
exaly