Results 121 to 130 of about 6,463 (227)
Muscle proteins in Asian seabass-Parvalbumin's role as a physiological protein and fish allergen
[Extract] Asian seabass (Lates calcarifer) is commonly consumed throughout India, South-east Asia and Australia, as well as increasingly being marketed into North America and Europe.
Lopata, Andreas L., Sharp, Michael
core +1 more source
Effective water management is an essential component of sustainable fish farming practices, particularly in the context of global water scarcity. The accumulation of ammonium ions (NH4+) from fish metabolism necessitates frequent water changes, posing a ...
Ghada R. Sallam +4 more
doaj +1 more source
Larval rearing of Asian seabass using protozoa
Seed production of marine finfish in Malaysia is still facing problem particularly live feed for starter diet. Currently, aqua culturists use S or SS type rotifers, which have sizes from 100 to 200μm.
Mustafa, Sufian +4 more
core
Adaptation of Wild Asian Seabass (Lates calcarifer) to Artificial Feed in Cage Culture: A Case Study
This study investigates the adaptation strategy of wild Asian seabass (Lates calcarifer) to artificial feed in an open floating cage over a period of 360 days. A total of 1800 wild seabass with an initial length of 19.91 ± 0.26 cm and a weight of 72.85 ±
Jabed Hasan +6 more
doaj +1 more source
Age and Growth of the White Seabass, \u3ci\u3eAtractoscion nobilis
In conjunction with the Ocean Resource Enhancement Hatchery Program (OREHP), white seabass, Atractoscion nobilis , have been collected at seven stations along the Southern California coast along with three stations at Catalina Island.Using overnight gill
Murphy, John
core
Nutritional requirements of Asian seabass, Lates calcarifer [PDF]
Asian seabass (Lates calcarifer) has emerged as an important candidate finfish species for aquaculture in many parts of the world. Availability of seed and appropriate feed are the two important prerequisites for development and propagation of ...
Ambasankar, K +2 more
core
Trout, seabass and seabream value chains overview in Europe
Farmed fish products in Europe are mainly addressed to the market of live and fresh whole fishes. Only for the trout sector, due to their vertical integration, is it common to process/transform the fish, offering a wider range of products to final ...
Dimitar Taskov +6 more
core
The repository contains two files: 1) growth data file of 390 days old Asian seabass including average daily growth (ADG), fillet weight (FW), total length, standard length, head length, body depth, body size measurements (M12 - M78), condition factor ...
Poompuang, S (via Mendeley Data)
core +1 more source
Establishment and Characterization of a Long-Term Ovarian Cell Line (SBO) from Asian Seabass (<i>Lates calcarifer</i>) Expressing Germline Stem Cell Markers. [PDF]
Zhang R, Zhan Z, Zhao M, Li Y, Xu H.
europepmc +1 more source

