Results 101 to 110 of about 6,463 (227)

Digest: Survival of the fittest in an admixed seabass population

Evolution
Abstract Relatively few studies have assessed the impacts of introgression on traits associated with fitness. Leitwein et al. (2025) address this key question using an admixed population of European seabass found in the Western Mediterranean that results from hybridization between Atlantic and Mediterranean populations.
openaire   +2 more sources

Kelp forests modulate fish community dynamics and responses to ocean warming

Journal of Ecology, Volume 114, Issue 7, July 2026.
Our spatially resolved benchmark indicates that abundant kelp cover can delay tropicalisation by lowering the realised thermal affinity of reef‐fish communities, while increases in fish biodiversity may signal the early stages of this process. Abstract Kelp forests are foundation habitats that create structurally complex and biodiverse marine ...
Bianca Reis, Francisco Arenas, Isabel Sousa‐Pinto, João N. Franco   +3 more
wiley   +1 more source

Visualization analysis of seabream and seabass aquaculture research using CiteSpace

, 2022
In terms of production, seabream and seabass are the two most important species of marine Mediterranean aquaculture, which is why they have been extensively studied in the literature.
Román García, Concepción, Cantillo Acosta, Javier Arturo, Martín Hernández, Juan Carlos   +2 more
core   +1 more source

Two Decades of DNA Methylation Shifts Reveal Epigenomic Responses to Environmental Change in Wild Salmo salar From Its Southernmost Populations

Molecular Ecology, Volume 35, Issue 13, July 2026.
ABSTRACT Atlantic salmon (Salmo salar) populations have been declining across the North Atlantic, with southern populations, including those in rivers draining into the southwestern Bay of Biscay, showing some of the strongest impacts. These rivers mark the species' southernmost distribution limit and are highly vulnerable to global change stressors ...
Alvaro Gutierrez‐Rodriguez, Carmen Blanco‐Fernandez, Eva Garcia‐Vazquez, Gonzalo Machado‐Schiaffino   +3 more
wiley   +1 more source

Microplastic contamination in highly consumed wild and cultured Asian seabass from a subtropical coastal region: Exposure and consumer risk assessment

This study provides a novel assessment of Microplastics (MPs) contamination in wild and cultured Asian seabass (Lates calcarifer Bloch, 1790), a significant species in global aquaculture and seafood consumption.
Shufol, MBA, Arai, T, Hossain, MB, Yu, J, Riya, KK, Albeshr, MF, Hossain, MK, Ngah, N   +7 more
core   +1 more source

Nutrition of the seabass Lates calcarifer

, 1989
The Primary Production Department of Singapore (PPD) studies covered the weaning of seabass from fingerlings stage onwards and the dietary protein requirement of early grow-out fish. Dietary protein requirement of early grow-out seabass was demonstrated to be between 40-50%, at dietary lipid level of 12%, using fishmeal protein.
Cuzon, Gerard, Chou, R, Fuchs, Jacques
openaire   +1 more source

Production of killed vaccine from Streptococcus sp. and its application in sea bass (Lates calcarifer) [PDF]

Songklanakarin Journal of Science and Technology (SJST), 2007
Fish with an average length of 3.0-4.0 inches vaccinated with formalin-killed vaccine of Streptococcus sp. either by intraperitoneal injection and immersion methods had a survival rate of 100% indicating that the vaccine is safe to be used with sea bass.
Wanman, CH., Tanmark, N., Supamattaya, K.   +2 more
doaj  

Comparative study of pineal clock gene and AANAT2 expression in relation to melatonin synthesis in Atlantic salmon (Salmo salar) and European seabass (Dicentrarchus labrax)

, 2014
The photoreceptive teleost pineal is considered to be essential to the generation, synchronisation and maintenance of biological rhythms, primarily via melatonin release.
McStay, Elsbeth, Sanchez-Vazquez, F Javier, Migaud, Herve, Davie, Andrew, Vera, LM   +4 more
core   +1 more source

Predicting VNN resistance in European sea bass using machine learning on high dimensional low sample size data

Frontiers in Bioinformatics
Aquaculture is a rapidly growing sector in the global food production chain as a recognized fundamental source of high-quality proteins. One of the crucial tasks in aquaculture is phenotype prediction.
Giovanni Faldani, Giovanni Faldani, Enrico Rossignolo, Enrico Rossignolo, Eleonora Signor, Eleonora Signor, Alessio Longo, Sara Faggion, Luca Bargelloni, Matteo Comin, Cinzia Pizzi   +10 more
doaj   +1 more source

Prevalence and survival of escaped European seabass Dicentrarchus labrax in Cyprus identified using genetic markers

Aquaculture Environment Interactions, 2015
The escape of European seabass Dicentrarchus labrax (L.) from fish farms is considered to be a widespread problem in the Mediterranean area, where this species is produced in large quantities in offshore cages.
C Brown, D Miltiadou, CS Tsigenopoulos
doaj   +1 more source