Results 251 to 258 of about 54,363 (258)
Some of the next articles are maybe not open access.

Seafoods

2000
Peter S. Murano, Elsa A. Murano
openaire   +1 more source

Comprehensive analysis of predominant pathogenic bacteria and viruses in seafood products

Comprehensive Reviews in Food Science and Food Safety
Pantu Kumar Roy   +2 more
exaly  

Seafood

Canadian Institute of Food Science and Technology Journal, 1987
openaire   +1 more source

Seafood

openaire   +1 more source

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