Results 41 to 50 of about 102,099 (278)
Influence of irrigation conditions in the germination of plasma treated Nasturtium seeds [PDF]
, 2018 Plasma treatments had emerged as a useful technique to improve seed germination. In this work we investigate the influence of different irrigation conditions and plasma treatments on the germination of nasturtium seeds.
Espinós Manzorro, Juan Pedro +5 more
core +1 more source
BMC Plant Biology, 2021 Background Flavonoids can protect plants against extreme temperatures and ROS due to their antioxidant activities. We found that deep-purple seed coat color was controlled by two gene interaction (12:3:1) from the cross between yellow and deep-purple ...
Paulina Calderon Flores +3 more
doaj +1 more source
Frontiers in Plant Science, 2021 Manteca yellow dry beans (Phaseolus vulgaris L.) have many quality traits that appeal to consumers, including fast cooking times, creamy texture, and sweet, buttery flavor.
Amber Bassett +5 more
doaj +1 more source
The Plant Genome, 2013 Seed shape, color, and pattern of lentil ( Medik. subsp. ) are important quality traits as they determine market class and possible end uses. A recombinant inbred line population was phenotyped for seed dimensions over multiple site–years and classified ...
Michael J. Fedoruk +2 more
doaj +1 more source
Genetic analysis and QTL mapping of seed coat color in sesame (Sesamum indicum L.). [PDF]
PLoS ONE, 2013 Seed coat color is an important agronomic trait in sesame, as it is associated with seed biochemical properties, antioxidant content and activity and even disease resistance of sesame.
Haiyang Zhang +5 more
doaj +1 more source
Journal of Integrative AgricultureSeed coat color affects the appearance and commodity quality of mung beans (Vigna radiata L.). The substances that affect mung bean seed coat color are mainly flavonoids, which have important medicinal value.
Qian Wang +12 more
doaj +1 more source
Frontiers in Plant Science, 2023 IntroductionSesame seeds have become an irreplaceable source of edible oils and food products with rich nutrients and a unique flavor, and their metabolite contents and physiological functions vary widely across different seed coat colors.
Han Wang +13 more
doaj +1 more source
Identification of candidate genes and molecular markers for heat-induced brown discoloration of seed coats in cowpea [Vigna unguiculata (L.) Walp]. [PDF]
, 2014 BackgroundHeat-induced browning (Hbs) of seed coats is caused by high temperatures which discolors the seed coats of many legumes, affecting the visual appearance and quality of seeds.
Close, Timothy J +5 more
core +2 more sources
The effects of different combinations and varying concentrations of growth regulators on the regeneration of selected Turkish cultivars of melon [PDF]
, 2013 Cucurbits are an economically important family of plants. The majority of the vegetable production in Turkey, for example, derives from the species beloning to the family Cucurbitaceae. Despite the importance of cucurbits among vegetable crops worldwide,
Cetiner, Selim +2 more
core +2 more sources
In situ molecular organization and heterogeneity of the Legionella Dot/Icm T4SS
FEBS Letters, EarlyView.We present a nearly complete in situ model of the Legionella Dot/Icm type IV secretion system, revealing its central secretion channel and identifying new components. Using cryo‐electron tomography with AI‐based modeling, our work highlights the structure, variability, and mechanism of this complex nanomachine, advancing understanding of bacterial ...
Przemysław Dutka +11 more
wiley +1 more source