Results 11 to 20 of about 31,699 (258)

Modified Storage Atmosphere Prevents the Degradation of Key Grain Quality Traits in Lentil

open access: yesAgronomy, 2023
Lentil seed coat colour influences market value, whilst germination is associated with crop establishment and hydration capacity with optimal processing outcomes.
Bhawana Bhattarai   +7 more
doaj   +1 more source

Storage Temperature and Grain Moisture Effects on Market and End Use Properties of Red Lentil

open access: yesAgronomy, 2023
Storing lentil is a strategy used by growers to manage price volatility. However, studies investigating the impact of storage conditions on the market and end use properties of lentil are limited. This study examined the effects of storage temperature (4,
Bhawana Bhattarai   +7 more
doaj   +1 more source

Effects of seed coat colour on the seed quality and initial seedling growth of red clover cultivars (Trifolium pratense) [PDF]

open access: yesJournal on Processing and Energy in Agriculture, 2017
The objective of this study was to investigate the influence of seed coat colour on the seed quality of four red clover cultivars (germination, dormancy (hard seeds), dead seeds and initial seedling growth (vigour)) produced in Serbia over a period of ...
Velijević Nataša   +4 more
doaj   +1 more source

QUANTITATIVE GENETIC ANALYSIS OF PHENOLIC ACIDS IN OILSEED RAPE MEAL [PDF]

open access: yesJournal of Applied Life Sciences and Environment, 2023
Rapeseed meal, a by-product of oilseed extraction related to the agri-food and biofuel industries due to its favourable composition of essential amino acids, is currently utilised for animal feed.
Florin-Daniel LIPȘA   +3 more
doaj   +1 more source

The Influence of Colour Features on Seed Identification Using Machine Vision

open access: yesNotulae Scientia Biologicae, 2016
Little studies have been done on morphology of medicinal plants seeds. This paper presents an automatic system for medicinal plant seed identification and evaluates the influence of colour features on seed identification.
Sepideh ANVARKHAH   +2 more
doaj   +1 more source

POLA PEWARISAN KARAKTER KUALITATIF KACANG PANJANG (Vigna sinensis var. Sesquipedalis L.) KETURUNAN TESTA COKLAT X HITAM

open access: yesJurnal Agrotropika, 2020
Experiments were conducted at farm area Gedung Pakuon village’s Kecamatan Baradatu Kabupaten Way Kanan – Lampung and the Laboratory of Seed of Lampung University, on April 2009 to Januari 2010.
Sriwidarti Sriwidarti   +3 more
doaj   +1 more source

AFLP and SSR markers linked to the yellow seed colour gene in Brassica juncea L.

open access: yesCzech Journal of Genetics and Plant Breeding, 2011
Yellow mustard, cultivated in northern Shaanxi of China, is a valuable germplasm of Brassica juncea with low erucic acid content. Its yellow seed colour is controlled by a recessive allele of a single gene, whose dominant allele conditions brown seed ...
Zhen HUANG   +6 more
doaj   +1 more source

A genome-wide combinatorial strategy dissects complex genetic architecture of seed coat colour in chickpea

open access: yesFrontiers in Plant Science, 2015
The study identified 9045 high-quality SNPs employing both genome-wide GBS- and candidate gene-based SNP genotyping assays in 172, including 93 cultivated (desi and kabuli) and 79 wild chickpea accessions.
Deepak eBajaj   +12 more
doaj   +1 more source

Morphological characterization of pigeonpea genotypes using DUS descriptors

open access: yesElectronic Journal of Plant Breeding, 2023
Characterization of 80 pigeonpea genotypes using 17 morphological traits was done at different stages of plant growth. The traits stem colour, pod constriction and pod pubescence were monomorphic.
M. Akshaya1, K. Geetha1*, A. Nirmalakumari2, C. Sivakumar1 and P. T. Sharavanan2
doaj   +1 more source

VaSDC1 Is Involved in Modulation of Flavonoid Metabolic Pathways in Black and Red Seed Coats in Adzuki Bean (Vigna angularis L.)

open access: yesFrontiers in Plant Science, 2021
Seed coat colour is an important nutritional quality trait. Variations in anthocyanins and flavonoids induce the diversity of seed coat colour in adzuki bean (Vigna angularis L.).
Liwei Chu   +8 more
doaj   +1 more source

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