Results 1 to 10 of about 191,044 (310)
Biodiversity of Rhizoctonia solani in Phaseolus vulgaris Seeds in East Delta of Egypt
Agronomy, 2023 Seventy-eight common bean (Phaseolus vulgaris L.) seed samples were collected from twenty-one field locations across six governorates (Ismailia, Sharkia, Port Said, South Sinai, North Sinai, and Suez) in the East Delta region of Egypt between 2021 and ...
Khalid M. Ghoneem +7 more
doaj +1 more source
Molecules, 2022 Root rot is one of the most significant soil and seed-borne fungal diseases, limiting the cultivation of fenugreek plants. Endophytic bacteria and their natural bioproducts have emerged as growth promoters and disease suppressors in the current era ...
Ehsan M. Rashad +6 more
doaj +1 more source
Journal of Fungi, 2021 Fusarium graminearum is a plant pathogen of global importance which causes not only significant yield loss but also crop spoilage due to mycotoxins that render grain unsafe for human or livestock consumption.
Zhigang Hao +5 more
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Transcriptional profiling of Xanthomonas campestris pv. campestris in viable but nonculturable state
BMC Genomics, 2023 Background Xanthomonas campestris pv. campestris (Xcc) is an important seed-borne plant pathogenic bacteria that can cause a serious threat to cruciferous crops.
Kaihong Bai +7 more
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Pectobacterium carotovorum subsp carotovorum can cause potato blackleg in temperate climates [PDF]
, 2008 It is well established that the pectinolytic bacteria Pectobacterium atrosepticum (Pca) and Dickeya spp. are causal organisms of blackleg in potato. In temperate climates, the role of Pectobacterium carotovorum subsp. carotovorum (Pcc) in potato blackleg,
Bovenkamp, G.W., van den +5 more
core +6 more sources
Environment Conservation Journal, 2009 The present paper deals with the study of the impact of environmental factors like temperature and relative humidity (R.H.) on severity of disease, spore germination, cellulase and pectinase enzyme activity of Colletotrichum gloesporioides.
D.P. Gadgile +5 more
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Frontiers in Microbiology, 2020 Allyl isothiocyanate (AITC) is a natural product used as a food additive. Due to its strong volatility and broad biological activity, AITC is considered as a bio-fumigant to control soil-borne fungal diseases in agriculture, creating an urgent need for ...
Yingbin Li +5 more
doaj +1 more source
Neural connectivity predicts spreading of alpha-synuclein pathology in fibril-injected mouse models: Involvement of retrograde and anterograde axonal propagation. [PDF]
, 2020 In Parkinson's disease, some of the first alpha-synuclein aggregates appear in the olfactory system and the dorsal motor nucleus of the vagus nerve before spreading to connected brain regions.
Brundin, Patrik +3 more
core +2 more sources
Pathogenicity of the root-knot nematode Meloidogyne javanica on potato [PDF]
, 2005 Host–parasite relationships and pathogenicity of Meloidogyne javanica on potatoes (newly recorded from Malta) were studied under glasshouse and natural conditions. Potato cvs Cara and Spunta showed a typical susceptible reaction to M. javanica under
Castillo, Pablo +3 more
core +2 more sources
Frontiers in Microbiology, 2019 Acidovorax citrulli is a gram-negative bacterium that infects a wide range of cucurbits causing bacterial fruit blotch (BFB) disease. Copper-based compounds are the most widely-used chemicals for managing BFB and other bacterial diseases in the field ...
Yumin Kan +8 more
doaj +1 more source