[Facilitators, barriers, and strategies for expanding the use of food intake markers in primary health care]. [PDF]
Ricci JMS +4 more
europepmc +1 more source
Association between commensality practices and healthy food consumption in Primary Care: a cross-sectional study, Goiânia, 2022-2023. [PDF]
Reis RS +8 more
europepmc +1 more source
[Methodological aspects of the study on Food Commercialization in Brazilian Schools]. [PDF]
Canuto R +7 more
europepmc +1 more source
Food insecurity, nutritional status and socioeconomic factors in the transgender population: a cross-sectional study in the Metropolitan Region of Baixada Santista, Brazil, 2023. [PDF]
Gois Í +5 more
europepmc +1 more source
Malnutrition-related diabetes mellitus: severe food insecurity on international agendas and implications for public health in Brazil. [PDF]
Silva DFD, Marchioni DML.
europepmc +1 more source
[Regional variance in compliance with guidelines of the Brazilian National School Feeding Program: a comparative analysis between the Northeast and South regions of Brazil with machine learning]. [PDF]
Sgura BH +3 more
europepmc +1 more source
Perceptions of health professionals about the implementation of the Adequate and Healthy Eating Promotion Program in a municipality of the Minas Gerais: a qualitative study. [PDF]
Bicalho JMF +4 more
europepmc +1 more source
Development, content validity, and reliability of an instrument to assess the commercialization of food and beverages in school canteens in Brazil. [PDF]
Borges LD +8 more
europepmc +1 more source
[Social protection strategies for people with tuberculosis in Latin America: (re)thinking policies and practicesEstrategias de protección social para las personas con tuberculosis en América Latina: (re)pensar las políticas y las prácticas]. [PDF]
Pavinati G +4 more
europepmc +1 more source

