Sesame renaissance: Iran’s emerging influence in the global sesame market
Oilseeds and fats, crops and lipidsSesame seeds and their various derivatives, such as sesame oil, can be special in household diets worldwide due to their unique nutritional and health properties.
Gholamhoseini Majid, Dolatabadian Aria
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Chemical and Microbiological Studies on Some Agricultural Waste of Sesame (sesamum indicum) Plant [PDF]
Food Technology Research JournalThis study investigated the chemical composition, antioxidant and antimicrobial activity of some sesame plant parts such as stems, leaves and fruit covers.
Aziza, A. Salah-Eldin
doaj
Isothermal-microwave pretreatment enhances the quality and oxidative stability of cold-pressed oil from short-term germinated sesame seeds. [PDF]
Food Chem XZhang RY +6 more
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Returns to Oilseed and Maize Research in Uganda [PDF]
Crop Production/Industries, Research and Development/Tech Change/Emerging Technologies, Downloads July 2008-June 2009: 6,
Laker-Ojok, Rita
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Dietary sesame seed supplementation enhances productive performance, antioxidant status, serum lipids, gut morphology, and pathogen load in Rhode Island Red laying hens. [PDF]
Poult SciAjam S +8 more
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Revealing the aroma profile, aroma compounds, and nutritional quality changes of sesame oil under different pre-treatments. [PDF]
Food Chem XYu G, Jia X.
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Integrative Evidence on Sesame Supplementation for Cardiometabolic Risk Factors Relevant to Retinopathy. [PDF]
Int J Med SciKuo WH +4 more
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The application of selenium enhances salt stress tolerance of sesame plants through regulation of key metabolic responses. [PDF]
BMC Plant BiolHeydari H +3 more
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