Results 51 to 60 of about 1,299,695 (234)
Antioxidant activity of sesame oil on oxidative stability of olive oil [PDF]
, 2022 In this study, the effects of blending sesame oil with olive oil at different concentrations (5%, 15% and 25%) and storing the oil blend at 60C for 30 days in relation to the physicochemical properties and fatty acid composition were determined ...
Uslu, Nurhan +2 more
core +3 more sources
Grain & Oil Science and TechnologyThis study explores the utilization of various chemometric analytical methods for determining the quality of pressed sesame oil with different adulteration levels of refined sesame oil using UV spectral fingerprints. The goal of this study was to provide
Dongmin Wang +5 more
doaj +1 more source
Comparison of 37 Fatty Acids and Squalene in Walnut Oil and Common Vegetable Oils
Shipin gongye ke-ji, 2022 To explore the difference of nutritional value between walnut oil and soybean oil, sesame oil, corn germ oil and other common vegetable oils. The content of 37 fatty acids and squalene in four vegetable oils were determined by the gas-mass spectrometry ...
Chun’ai JIN +5 more
doaj +1 more source
Vegetable Seed Oil is Sesame Oil [PDF]
Chronique d'Egypte, 2000 Cet article traite de l'alimentation en Egypte a l'epoque romaine et dans l'antiquite tardive. L'A se penche sur la signification d'un terme qui semble se referer a des graines de vegetaux verts, en l'occurence les lachana. Il avance l'hypothese que ces graines pourraient provenir d'une variete de laitue et seraient utilisees pour la fabrication de l ...
openaire +1 more source
Biological Reviews, EarlyView.ABSTRACT Heat stress (HS) is an increasing threat to male reproductive health, disrupting spermatogenesis through complex and interdependent cellular responses within the seminiferous epithelium. Although excessive reactive oxygen species (ROS) production is a hallmark of HS, ROS also act as central regulators of cell fate decisions beyond their role ...
Ribrio Ivan Tavares Pereira Batista
wiley +1 more source
Variation in oil content and fatty acid composition of sesame accessions from different origins [PDF]
, 2015 Oil content and fatty acid composition are very important parameters for the human consumption of oilseed crops. Twenty-four sesame accessions including seven collected from various geographical regions of Turkey and 11 from different countries were ...
C. Kurt +10 more
core +1 more source
Business Strategy and the Environment, EarlyView.ABSTRACT As the regenerative rhetoric spreads across research and practice, management literature remains fragmented, with no coherent account of how regenerative principles are defined, governed, and enacted at the organizational level. This systematic literature review synthesizes 36 peer‐reviewed articles (2017–2025) through the lens of the ...
Lena Marie Kaufmann, Stephan Hankammer
wiley +1 more source
, 2021 Emile Diabaté saying 'sesame' with the Northern Toussian balafon surrogate ...
Anthony Struthers-Young (11399147)
core +1 more source
Journal of Consumer Behaviour, EarlyView.ABSTRACT Many brands have added highly incongruent products to their product lines, such as Lay's Chicken and Waffles Potato Chips, Blueberry Cheerios, and Carrot Cake Oreos. This paper investigates how highly incongruent products influence the choice of pre‐existing items in the product line.
Brittney Stephenson +4 more
wiley +1 more source
In-Situ Epoxidation of Locally Sourced Sesame Seed Oil [PDF]
, 2023 Epoxidised vegetable oils are used in various purposes for example, plasticisers, additives and as start materials (polyols) in polymers, lubricants, and production of urethane foams, respectively.
Al-ayzary, Mariam Al-azzany, Shokree A. Al-Hanany, Nada A. S. Mariam Al-azzany, Shokree A. Al-Hanany, Nada A. S. Al-maweri, Abeer E. Hasan, Gabool Abdalsalam M. Sukran, Wafa’a M. Aldaribi, Ameer A.M. +2 more
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