Results 201 to 210 of about 27,174 (259)
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Food Chemistry, 2023
Effects of enzyme treatment on the hypertensive potential and protein structure of black sesame seed (BSS) were investigated. Compared with BSS, Angiotensin-converting enzyme (ACE) inhibition of fermented black sesame seed (FBSS) has significantly ...
Tong-Hao Du +9 more
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Effects of enzyme treatment on the hypertensive potential and protein structure of black sesame seed (BSS) were investigated. Compared with BSS, Angiotensin-converting enzyme (ACE) inhibition of fermented black sesame seed (FBSS) has significantly ...
Tong-Hao Du +9 more
semanticscholar +1 more source
Journal of Culinary Science & Technology, 2021
This study examines the effect of toasting on the antioxidant and functional properties of full fat and defatted sesame (Sesamum indicum L.) seed flours for use in food system. The seeds were processed and divided into two portions.
S. Lawal +4 more
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This study examines the effect of toasting on the antioxidant and functional properties of full fat and defatted sesame (Sesamum indicum L.) seed flours for use in food system. The seeds were processed and divided into two portions.
S. Lawal +4 more
semanticscholar +1 more source
2020
Sesame, an erect annual herb, is a member of the Pedaliaceae family and contains 45–65% oil. Tanzania is the largest producer of sesame oil followed by China, India, and Sudan. Apart from oil, sesame seeds are a rich source of protein and calcium.
Loveleen Sharma +4 more
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Sesame, an erect annual herb, is a member of the Pedaliaceae family and contains 45–65% oil. Tanzania is the largest producer of sesame oil followed by China, India, and Sudan. Apart from oil, sesame seeds are a rich source of protein and calcium.
Loveleen Sharma +4 more
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European Journal of Pharmacology, 2019
Sesamol is a natural phenolic compound and a major lignan isolated from sesame seeds (Sesamum indicum) and sesame oil. The therapeutic potential of sesamol was investigated intensively, and there is compelling evidence that sesamol acts as a metabolic ...
A. Majdalawieh, Z. R. Mansour
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Sesamol is a natural phenolic compound and a major lignan isolated from sesame seeds (Sesamum indicum) and sesame oil. The therapeutic potential of sesamol was investigated intensively, and there is compelling evidence that sesamol acts as a metabolic ...
A. Majdalawieh, Z. R. Mansour
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A Study on Heterosis in Sesamum (Sesamum indicum L)
Madras Agricultural Journal, 1980Heterosis for yield and three yield components, viz. capsules per plant, branches per plant and plant height was studied in 30 crosses involving six varieties of sesamum (Seas- mum indicum L.) Significant heterosis for yield was observed in 13 and 6 crosses over mid- and better parent respectively.
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Oligosaccharides in the seeds of Sesamum indicum L
Archives of Biochemistry and Biophysics, 1959Abstract Sesamum seed trisaccharide was isolated and identified as planteose. The tetrasaccharide fraction obtained from the same plant material was most likely a mixture of lychnose and a new isomer of it, for which the name “Sesamose” is proposed. Experimental results are discussed in relation to the nature of the higher oligosaccharides of the
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Biomass Conversion and Biorefinery, 2023
Anurag Tyagi, Kuldeep Mishra, V. Shukla
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Anurag Tyagi, Kuldeep Mishra, V. Shukla
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Character Association Analysis in Sesamum (Sesamum indicum L.) Grosses
Madras Agricultural Journal, 1980in a study of F and F population of three crosses of sesamum, seed yield was observed to be positively and significantly associated with plant height, primary branches. secondry branches and capsule number. The above characters were also found to be associated among one another and showing the potentiality of these characters to be included in the ...
PARAMASIVAM K, PRASAD M
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Studies on Genetic Variability in Sesamum (Sesamum indicum L.)
Madras Agricultural Journal, 1982Phenotypic and genotypic coefficients of variation, heritability (B. S) and genetic advance were assessed in 40 genotypes of sesamum (Sesamum indicum L.), the differences between the types were highly significant for all the nine characters studied, The heritability estimates for all the characters were high.
THANGAVELU M.S, RAJASEKARAN S
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Correlation and Path-coefficient Analysis in Sesamum (Sesamum indicum L.)
Madras Agricultural Journal, 1983Correlation and path analysis involved 40 diverse genotypes of sesamum indicated plant height, branch number, capsule number, cepsule number on main stem, 1000 seed weight, days to full maturity and oil content to be positive association with seed yield per plant. Seed number showed negative non significant association with seed yield per plant.
THANGAVELU M.S, RAJASEKARAN S
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