Results 81 to 90 of about 15,097 (221)

Sesinoside, a New Iridoid Glucoside from Sesame (Sesamum indicum) Seedlings [PDF]

open access: yes, 2014
A new iridoid glucoside, sesinoside (1), was isolated from the seedlings of Sesamum indicum. The structure of 1 was elucidated by spectroscopic analyses and by methanolysis of 1, which produced the known compounds, phlorigidosides C (2) and (6Z ...
Hasegawa Koji   +6 more
core  

Effects of drought stress and zeolite application rates on yield, oil content, and antioxidant enzymes of sesame cultivars in arid regions of Iran

open access: yesAgrosystems, Geosciences &Environment, Volume 8, Issue 4, December 2025.
Abstract Drought stress is a significant environmental factor affecting sesame (Sesamum indicum L.) yield and quality. This study was conducted as a split‐plot factorial experiment in a randomized complete block design with three replications at two experimental sites: Zabol and Iranshahr in two arid locations in southeastern Iran, Sistan and ...
Mahnaz Narouei   +3 more
wiley   +1 more source

Potencial fisiológico de sementes de gergelim preto conforme posição na haste e regime de luz.

open access: yesAgro@mbiente On-line, 2013
As sementes de gergelim apresentam propagação via seminífera, sendo necessária, a utilização de sementes de elevada qualidade. Portanto, o objetivo do estudo foi avaliar o potencial fisiológico de sementes de gergelim preto conforme posição na haste da ...
Danúbia Aparecida Costa Nobre   +2 more
doaj   +1 more source

Viabilidade do consórcio mamona-gergelim para a agricultura familiar no semiárido paraibano: influência de diferentes épocas de plantio. [PDF]

open access: yes, 2013
No Nordeste a mamoneira é cultivada, em quase sua totalidade, em regime de consórcio com culturas alimentares. Visando gerar informações sobre o consórcio mamona x gergelim, destacando-se o período de semeadura e produtividade de óleo, um experimento foi
Almeida, Antônio Ewerton da Silva   +5 more
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Genetic diversity in Sesamum indicum L.

open access: yesBangladesh Journal of Botany, 2019
Sesame (Sesamum indicum L.), is the most ancient and important oilseed crop for its good quality edible oil. Much variability among genotypes exists in sesame which helps the breeder to choose good parents in hybridization. In the present study, 30 genotypes were studied for 12 morphological traits.
Tapash Dasgupta   +5 more
openaire   +2 more sources

Heat shock enhanced nucleic acids, proteins content and specific activity of thymine nucleotide biosynthetic enzymes in stem callus of Sesamum indicum L.

open access: yesمجلة مركز بحوث التقنيات الاحيائية, 2013
The present study revealed that exposure of stem derived callus of Sesamum indicum L. that grown on initiation medium Murashige and Skoog (MS) supplemented with naphthalene acetic acid (NAA 1.0 mg L-1) + benzyl adenine BA 2.0 mg L-1 to 25, 30, 35, 40 ...
Nihal E. Al- Taee   +2 more
doaj   +1 more source

Composição química de diferentes genótipos de gergelim. [PDF]

open access: yes, 2011
O gergelim (Sesamum indicum L.) não é apenas a nona oleaginosa mais plantada no mundo, mas também, um alimento de grande valor nutritivo, constituindo-se opção para o semi-árido nordestino como alternativa de renda e fonte de proteína para consumo e ...
ARRIEL, N. H. C.   +4 more
core  

Nutrient uptake in sesame cultivars under cultivation in semiarid conditions

open access: yesBioscience Journal, 2019
Sesame is considered the oldest oleaginous seed in use by mankind. It is a culture of high morphophysiological complexity with great variability in growth habit.
Rayanne Maria Paula Ribeiro   +6 more
doaj   +1 more source

Comparative transcriptome profiling of the fertile and sterile flower buds of a dominant genic male sterile line in sesame (Sesamum indicum L.) [PDF]

open access: yes, 2016
Expressions and annotations of the 1502 differentially expressed unigenes in sesame.
Fang Zhou   +7 more
core   +6 more sources

The Effect of Priming on Germination and Enzyme Activity of Sesame (Sesamum indicum L.) Seeds After Accelerated Aging [PDF]

open access: yes, 2013
Maximum germination percentage achieves immediately after harvesting and gradually de#creases with storage time. Aging is one of the key factors in plant yield loss especially in vegetables.
Tabatabaei S. A.
core  

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