Results 1 to 10 of about 61,366 (284)
Molecules, 2021 Recently, cultivated “Qi-Nan” (CQN) agarwood has emerged as a new high-quality agarwood in the agarwood market owing to its similar characteristics, such as high content of resin and richness in two 2-(2-phenylethyl)chromone derivatives, 2-(2-phenylethyl)
Li Yang +8 more
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Molecules, 2022 A new sesquiterpenoid (1) was obtained by hydrogenating Chlojaponilactone B. The structure of 1 was elucidated according to a combination of NMR, HRESIMS, and NOE diffraction data.
Shaoxia Ye +5 more
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Molecules, 2022 The GC-MS analysis of tea tree oil (TTO) revealed 38 volatile components with sesquiterpene hydrocarbons (43.56%) and alcohols (41.03%) as major detected classes.
Rabab Kamel +4 more
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Molecules, 2023 Previously, we reported two cytotoxic ψ-santonin–amino acid conjugates isolated from the EtOAc layer of Crossostephium chinense. However, a further phytochemical investigation seems to be required because of the few reports of similar derivatives.
Zhichao Wang +6 more
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SESQUITERPENE RICH VOLATILE SEED OIL OF TAGETES PATULA L. FROM NORTHWEST IRAN [PDF]
Journal of Central European Agriculture, 2011 Hydrodistilled volatile seed oil composition of commonly growing ornamental Tagetes patula L. was analyzed for its constituents by GC/MS. Forty constituents were identified, comprising 94% of the total oil.
M. B. HASSANPOURAGHDAM +3 more
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Plants, 2022 Neuroinflammation, predominantly mediated by microglial activation, is a key immunological response in the pathogenesis of neurodegenerative disorders.
So-Ri Son +5 more
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Molecules, 2023 The Asteraceae family is a promising source of bioactive compounds, such as the famous Asteraceae plants Tanacetum cinerariifolium (pyrethrin) and Artemisia annua (artemisinin). As a result of our series of phytochemical studies of the subtropical plants,
Zhichao Wang +8 more
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Terpenes modulate bacterial and fungal growth and sorghum rhizobiome communities
Microbiology Spectrum, 2023 Terpenes are among the oldest and largest class of plant-specialized bioproducts that are known to affect plant development, adaptation, and biological interactions.
Ming-Yi Chou +8 more
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Jurnal Teknik Pertanian Lampung, 2023 The production of safe food with a little to no artificial preservatives is the main and most important challenge for the food manufacturing industry.
Rina Susanti, Sukardi Sukardi
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Advanced Science, 2023 Sesquiterpenes have been identified as promising ingredients for aviation fuels due to their high energy density and combustion heat properties. Despite the characterization of numerous sesquiterpene structures, studies testing their performance ...
Yanglei Huang +11 more
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