Results 11 to 20 of about 64,542 (305)

Effects of different lipid sources on growth performance, fatty acids composition in tissue and expression of genes related to lipid metabolism in largemouth bass (Micropterus salmoides)

Aquaculture Reports, 2022
An eight-week feeding trial was conducted to investigate the effects of dietary lipid sources on growth performance, fatty acids composition in tissue and expression of genes related to lipid metabolism in juvenile largemouth bass (Micropterus salmoides).
Chao Liang, Xiaoyi Zhao, Lefei Jiao, Yuedong Shen, Jiaxiang Luo, Tingting Zhu, Wenli Zhao, Zhao Gen, Qicun Zhou, Min Jin   +9 more
doaj   +1 more source

Application prospect of replacement of fish meal with spray-dried egg meal in diets for swimming crab (Portunus trituberculatus)

Aquaculture Reports, 2023
An 8-week feeding trial was conducted to evaluate the effects of replacing fish meal with spray-dried egg meal (SEM) on growth performance, anti-oxidative capacity, mTOR pathway, and cholesterol metabolism in juvenile Portunus trituberculatus.
Xiangkai Li, Peng Li, Qicun Zhou, Yuhang Yang, Shichao Xie, Chen Guo, Zheng Yang, Jiaxiang Luo, Tingting Zhu, Chaokai Huang, Lefei Jiao, Min Jin   +11 more
doaj   +1 more source

Influence of dietary phosphorus on growth performance, phosphorus accumulation in tissue and energy metabolism of juvenile swimming crab (Portunus trituberculatus)

Aquaculture Reports, 2021
An 8-weeks feeding trial was conducted to evaluate the effects of different dietary phosphorus (P) levels on growth performance, P concentrations in tissue, haemolymph biochemistry and hepatopancreatic metabolic enzyme activities for juvenile swimming ...
Mingming Zhao, Jiaxiang Luo, Qicun Zhou, Ye Yuan, Bo Shi, Tingting Zhu, Jingjing Lu, Xiaoying Hu, Lefei Jiao, Peng Sun, Min Jin   +10 more
doaj   +1 more source

Growth performance, antioxidant capacity, tissue fatty acid composition and lipid metabolism of juvenile green mud crab Scylla paramamosain in response to different dietary n-3 PUFA lipid sources

Aquaculture Reports, 2021
An six-week feeding trial was conducted to evaluate the effects of dietary n-3 polyunsaturated fatty acid (n-3 PUFA) lipid sources on growth performance, antioxidant capacity, tissue fatty acid profiles, and expression levels of genes involved in lipid ...
Xuejiao Li, Ye Yuan, Min Jin, Xuexi Wang, Xiaoying Hu, Mingming Zhao, Jiaxiang Luo, Fangmin Xu, Yuchen Zhao, Lefei Jiao, Qicun Zhou   +10 more
doaj   +1 more source

Alsea Bay shellfish resources

Summarizes crab and clam resources in Alsea Bay.
Oregon. Fish Commission. Shellfish Program
core   +6 more sources

Application evaluation of linseed oil as a substitute for fish oil in the commercial diet for juvenile Portunus trituberculatus

Aquaculture Reports, 2023
Vegetable oil (VO) is increasingly replacing fish oil (FO) in the commercial diet of crustaceans, partly due to a global shortage of FO. But little is known about how different amounts of substitution affect the health and metabolism of crustaceans.
Zheng Yang, Qicun Zhou, Chen Guo, Shichao Xie, Yingying Zhang, Tingting Zhu, Wenli Zhao, Jiaxiang Luo, Min Jin   +8 more
doaj   +1 more source

Dietary protein regulates ovarian development through TOR pathway mediated protein metabolism in female Litopenaeus vannamei

Aquaculture Reports, 2023
The accumulation of nutrients in the gonads is closely related to reproductive capacity and quality of the larvae in the subsequent autotrophic stage of Pacific white shrimp, Litopenaeus vannamei.
Ming Li, Xin Zhang, Lefei Jiao, Jinlin Wang, Yu He, Shuqin Li, Min Jin, Lu Zhang, Qicun Zhou   +8 more
doaj   +1 more source

Dietary soybean oil aggravates the adverse effects of low salinity on intestinal health in juvenile mud crab Scylla paramamosain

Ecotoxicology and Environmental Safety, 2021
Salinity is one of the important factors affecting the physiological state of crustaceans in marine environments. Lipid plays major roles in energy supply and is main sources of essential fatty acids for membrane integrity, which is critical in ...
Jiaxiang Luo, Yingying Zhang, Qicun Zhou, Mónica B. Betancor, Douglas R. Tocher, Jingjing Lu, Ye Yuan, Tingting Zhu, Lefei Jiao, Xuexi Wang, Mingming Zhao, Xiaoying Hu, Min Jin   +12 more
doaj   +1 more source

Neurotoxic Shellfish Poisoning [PDF]

Marine Drugs, 2008
Neurotoxic shellfish poisoning (NSP) is caused by consumption of molluscan shellfish contaminated with brevetoxins primarily produced by the dinoflagellate, Karenia brevis. Blooms of K. brevis, called Florida red tide, occur frequently along the Gulf of Mexico. Many shellfish beds in the US (and other nations) are routinely monitored for presence of K.
Watkins, SM, Reich, A, Fleming, LE, Hammond, R   +3 more
openaire   +4 more sources

Dietary cholesterol promotes growth and ecdysone signalling pathway by modulating cholesterol transport in swimming crabs (Portunus trituberculatus)

Animal Nutrition, 2022
Cholesterol, as an indispensable nutrient, regulates molting and growth in crustacean. As crustaceans are unable to biosynthesize cholesterol de novo, it is central to understand how dietary cholesterol affects molting in crustaceans.
Tingting Zhu, Qicun Zhou, Zheng Yang, Yingying Zhang, Jiaxiang Luo, Xiangsheng Zhang, Yuedong Shen, Lefei Jiao, Douglas R. Tocher, Min Jin   +9 more
doaj   +1 more source