Results 31 to 40 of about 6,864 (207)
Detection of diarrheal shellfish toxins
Reviews in Analytical Chemistry, 2022 Seafood poisoning outbreaks are often caused by biotoxins generated by harmful algal blooms. Shellfish toxins, mainly derived from phytoplankton, cause diarrhea and poisoning in humans who consume contaminated seafood. Many studies suggest that diarrheal
Xu Rui +3 more
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Ege Journal of Fisheries and Aquatic Sciences, 2013 Kabuklu deniz hayvanlarının tüketimine bağlı olarak gelişen zehirlenmelerin içinde en yüksek ölüm oranını paralitik kaynaklı zehirlenmesi oluşturmaktadır. Paralitik gıda zehirlenmesi, filtrasyon yoluyla toksini bünyelerine alan kabukluların tüketimiyle vücuda alınan toksinlerin etkisini çok kısa sürede göstermesi ve etkili bir tanı ve tedavi edilmezse ...
DEMİREL, Yağmur Nil, ÇELİK, T. Haluk
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Solid phase extraction for removal of matrix effects in lipophilic marine toxin analysis by liquid chromatography-tandem mass spectrometry [PDF]
, 2009 The potential of solid phase extraction (SPE) clean-up has been assessed to reduce matrix effects (signal suppression or enhancement) in the liquid chromatography-tandem mass spectrometry (LC¿MS/MS) analysis of lipophilic marine toxins.
Boer, J., de +22 more
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Phycotoxins in Marine Shellfish: Origin, Occurrence and Effects on Humans
Marine Drugs, 2018 Massive phytoplankton proliferation, and the consequent release of toxic metabolites, can be responsible for seafood poisoning outbreaks: filter-feeding mollusks, such as shellfish, mussels, oysters or clams, can accumulate these toxins throughout the ...
Federica Farabegoli +4 more
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Detection of shellfish toxins from scallops in Guangzhou seafood market
Journal of Venomous Animals and Toxins including Tropical Diseases, 2011 To evaluate scallop safety in the Guangzhou seafood market, contents of shellfish toxins in adductor muscle, mantle skirts, gills and visceral mass of scallops were examined using enzyme-linked immunosorbent assay (ELISA) and mouse unit assay.
L Huazhang +6 more
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Occurrence of Marine Biotoxins and Shellfish Poisoning Events and Their Causative Organisms in Argentine Marine Waters [PDF]
, 2018 In the Argentine Sea, marine phycotoxins of microalgal origin associated with five shellfish poisoning syndromes have been reported. The most problematic in terms of toxicity and geographic distribution is paralytic shellfish poisoning (PSP), followed by
Montoya, Nora Gladys +6 more
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From Shellfish Poisoning to Neuroscience [PDF]
Structure, 2015 In this issue of Structure, Bourne et al. (2015) report X-ray structures of acetylcholine binding protein with two fast-acting phycotoxins from the pinnatoxin family. The results may pave the way for development of new CNS-penetrant and subtype-selective nAChR antagonists.
Shahsavar, Azadeh, Balle, Thomas
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Marine Drugs, 2013 Evidence for shellfish toxin illness in British Columbia (BC) on the west coast of Canada can be traced back to 1793. For over two hundred years, domestically acquired bivalve shellfish toxin illnesses in BC were solely ascribed to paralytic shellfish ...
Nicola Haigh +2 more
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Occurrence of harmful algal species and shellfish toxicity in Sardinia (Italy)
Italian Journal of Food Safety, 2016 Sardinia (Italy, north-western Mediterranean) is a commercially important producer of edible bivalve molluscs. Since the early 2000s, it was subjected to recurring cases of mussel farm closures due to toxic algal poison.
Anna Maria Bazzoni +12 more
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Toxins, 2015 The more frequent occurrence of both marine and freshwater toxic algal blooms and recent problems with new toxic events have increased the risk for illness and negatively impacted sustainable public access to safe shellfish and recreational waters in ...
Vera L. Trainer, F. Joan Hardy
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