Results 261 to 270 of about 107,984 (316)

A Toll receptor in shrimp

Molecular Immunology, 2007
Outbreaks of infectious diseases have resulted in high mortality and huge economic losses in penaeid shrimp culture. Interest in understanding shrimp immunity has increased because of its importance in disease control. Here we report cDNA cloning of a Toll receptor from the white shrimp Litopenaeus vannamei. L.
Li-Shi, Yang, Zhi-Xin, Yin, Ji-Xiang, Liao, Xian-De, Huang, Chang-Jun, Guo, Shao-Ping, Weng, Siu-Ming, Chan, Xiao-Qiang, Yu, Jian-Guo, He   +8 more
openaire   +2 more sources

Shrimp Winch Injuries

Journal of Trauma: Injury, Infection & Critical Care, 2008
Shrimp winch injuries range from phalangeal injuries to life-threatening limb amputations. The injuries often result in significant morbidity, significant cost, and lengthy hospitalizations. There are usually insufficient or nonexistent safety mechanisms on the boats to prevent these injuries.
Frank A, Schroeder, Steven F, Viegas, Kelly, Carmichael   +2 more
openaire   +2 more sources

SHRIMPS: OCCURRENCE, SCALING AND RELEVANCE

International Journal of Bifurcation and Chaos, 2012
Shrimps are islands of periodicity within a chaotic sea in phase and parameter spaces of dimensions larger than one. Islands of different periodicities have recently been shown to be connected by spirals that emanate from a joint focal point, paving ways to wander around in parameter space without ever crossing the chaotic sea.
Ruedi Stoop, Stefan Martignoli, Philipp Benner, Ralph Lukas Stoop, Yoko Uwate   +4 more
openaire   +3 more sources

Shrimp

2018
Notes on the habitat, diet and behavior of various shrimp species, and their usual capture ...
openaire   +1 more source

Distribution of Marine Red Yeasts in Shrimps and the Environments of Shrimp Culture

Current Microbiology, 2011
Populations of marine red yeast from shrimps and the environments of shrimp culture were investigated from various areas at Zhanjiang in China. All strains were studied for the production of biomass and carotenoids. We isolated 88 marine red yeast strains and the average populations of marine red yeast in seawater and the water from shrimp culture ...
Shi-Ping, Yang, Zao-He, Wu, Ji-Chang, Jian   +2 more
openaire   +2 more sources

DS58: United States – Import Prohibition of Certain Shrimp and Shrimp Products (US – Shrimp)

2021
The Elgar Encyclopedia of Environmental Law is a landmark reference work, providing definitive and comprehensive coverage of this dynamic field. The Encyclopedia is organised into 12 volumes around top-level subjects – such as water, energy and climate change – that reflect some of the most pressing issues facing us today.
openaire   +1 more source

Stream sockets on SHRIMP

1997
This paper describes an implementation of stream sockets for the SHRIMP multicomputer. SHRIMP supports protected, user-level data transfer, allows user-level code to perform its own buffer management, and separates data transfers from control transfers so that data transfers can be done without the interrupting the receiving node's CPU.
Stefanos N. Damianakis, Cezary Dubnicki, Edward W. Felten   +2 more
openaire   +1 more source

Shrimp spoilage mechanisms and functional films/coatings used to maintain and monitor its quality during storage

Trends in Food Science and Technology, 2022
Duanquan Lin, Yu-Lei Chen, Song Miao
exaly  

A comprehensive review of the spoilage of shrimp and advances in various indicators/sensors for shrimp spoilage monitoring

Food Research International, 2023
Joyati Das
exaly  

Recent advances of selected novel processing techniques on shrimp allergenicity: A review

Trends in Food Science and Technology, 2022
Xin Dong, Vijaya Raghavan
exaly