Results 171 to 180 of about 4,031,755 (248)

Diel release timing is a critical determinant of reef fish survival in Post‐larval Capture, Culture, and Release

open access: yesRestoration Ecology, EarlyView.
Abstract Introduction Predation is a dominant force shaping survival of coral reef fishes. Synchronous, nocturnal settlement during low‐light, new moon periods may have developed as an adaptive response to intense predation during settlement. Post‐larval Capture, Culture, and Release (PCCR), where juvenile fishes are released directly to the reef ...
Alan Gojanovic   +6 more
wiley   +1 more source

A Hierarchy of Crossmodal Odor Associations: Exploring the Role of Pleasantness and Edibility in Odor Crossmodal Associations Across the Senses

open access: yesTopics in Cognitive Science, EarlyView.
Abstract Crossmodal associations with odors have the potential to aid in odor perception and language. In addition, identifying the dimensions that drive odor crossmodal associations may help understand the critical dimensions underlying odor perception more generally.
Laura J. Speed   +2 more
wiley   +1 more source

Influence of <i>Limnospira platensis</i> Extract on Zootechnical and Immune Parameters of <i>Penaeus vannamei</i>. [PDF]

open access: yesAnimals (Basel)
Candela Y   +8 more
europepmc   +1 more source

Sustainable Aquaculture Industry in Kenya: Mapping Inputs for Fish Feed, Constraints, and Opportunities for Youth Involvement

open access: yesReviews in Aquaculture, Volume 19, Issue 1, January 2027.
The cost of aquafeed continues to constrain aquaculture production amidst the availability of locally available ingredients for feed formulation and technological opportunities. Information dissemination and innovative rethinking on the utilization of local opportunities and youthful labor may spur the growth of the sector, thus improving fish protein.
Dennis Otieno   +10 more
wiley   +1 more source

Securing Long‐Chain Omega‐3 Fatty Acid Supply for Sustainable Aquaculture Development and Human Nutrition

open access: yesReviews in Aquaculture, Volume 19, Issue 1, January 2027.
Omega‐3 LC‐PUFA lie at the intersection of aquaculture performance and human nutrition. Deployment of w3 LC‐PUFA rich microalgal oils derived from low trophic levels offers credible long‐term sustainable solutions, taking full account of the potential environmental footprints and benefits in terms of human nutrition and health.
Sadasivam Kaushik, Douglas R. Tocher
wiley   +1 more source

Species Composition Varies Among Artificial and Natural Benthic Substrates Within Estuarine Environments

open access: yesAquaculture, Fish and Fisheries, Volume 6, Issue 6, December 2026.
ABSTRACT As the commercial development of aquaculture grows, assessing the impact of culture gear on local marine communities becomes increasingly imperative. Gear associated with off‐bottom oyster aquaculture introduces artificial structure to areas that would otherwise be devoid of structural complexity and heterogeneity.
Maxwell Collins   +6 more
wiley   +1 more source

Sustainable replacement of fishmeal with Artemia biomass in diets for Nile tilapia (Oreochromis niloticus)

open access: yesAquaculture, Fish and Fisheries, Volume 6, Issue 6, December 2026.
ABSTRACT This study evaluated the effects of substituting fishmeal with Artemia biomass in aquaculture diets on growth performance and whole‐body composition of Nile tilapia (Oreochromis niloticus). Four dietary treatments were administered in triplicate to juvenile Nile tilapia (44 g) stocked in 1m3 cages in a pond at 30 fish per cage for 84 days. The
Mary A. Opiyo   +6 more
wiley   +1 more source

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