Prospects and challenges in using engineered lactic acid bacteria in aquaculture applications. [PDF]
Huang X +9 more
europepmc +1 more source
Heat shock proteins in farmed aquatic animals: advancing animal health and welfare management through building resilience. [PDF]
Patabandi P +7 more
europepmc +1 more source
Single and Combined Supplementation of Resveratrol and Fumaric Acid on Energy Metabolism of <i>Litopenaeus vannamei</i>. [PDF]
Souza JP +7 more
europepmc +1 more source
Effects of Slaughter Methods on the Quality and Refrigerated Shelf Life of Biofloc-Cultured White Shrimp (<i>Penaeus vannamei</i>). [PDF]
Ferrando-Juan S +8 more
europepmc +1 more source
CH<sub>4</sub> and N<sub>2</sub>O emissions increased following the conversion of aquaculture ponds to rice monoculture and rice-shrimp coculture fields in southeast China. [PDF]
Liu M +7 more
europepmc +1 more source
Dietary Vitamin D<sub>3</sub> Modulates Antioxidant Responses, Immune-Related Gene Expression, and Flesh Quality in Giant Freshwater Prawn (<i>Macrobrachium rosenbergii</i>) Under Pathogenic <i>Vibrio</i> Challenge. [PDF]
Liu Y +8 more
europepmc +1 more source

