Results 61 to 70 of about 71,682 (286)
Assessing the Impact of Promotions on Consumer Purchasing Behavior During Crises
Agribusiness, EarlyView.ABSTRACT Understanding how households modify their food expenditure decisions during times of crisis is essential because consumer purchasing behavior frequently changes during these times. This study looks at these behavioral shifts during the COVID‐19 pandemic, concentrating on how price sensitivity and response to sales promotions changed over the ...
Wafa Mehaba, José María Gil
wiley +1 more source
Laboratory study of the impact of repetitive electrical and mechanical stimulation on brown shrimp Crangon crangon [PDF]
, 2016 Pulse trawling is currently the best available alternative to beam trawling in the brown shrimp Crangon crangon and Sole Solea solea (also known as Solea vulgaris) fisheries.
Annemie Decostere +13 more
core +1 more source
Advanced NanoBiomed Research, EarlyView.A bioinspired triphasic scaffold integrating 3D printed polycaprolactone and electrospun poly(lactic‐co‐glycolic acid) is developed to replicate the organization of the tendon‐to‐bone enthesis. Cyclic mechanical stimulation induces spatially defined cell morphology and lineage‐related gene expression in human mesenchymal stem cells, highlighting the ...
Ginevra Pegollo +7 more
wiley +1 more source
Performance of Integrated Mangrove-Aquaculture (IMA) in District of Sidoarjo, East Java Indonesia [PDF]
BIO Web of ConferencesIndonesia holds 23% of the world’s mangroves but has witnessed significant declines, especially on Java Island, in the past 30 years. Ministry of Environment and Forestry (MOEF) data from 2021 reports 3.36 million hectares of mangroves, down by about 1 ...
Widigdo Bambang +5 more
doaj +1 more source
A Novel Green Method for Producing Medical‐Grade Chitosan From Loligo plei Squid Pens
Journal of Applied Polymer Science, EarlyView.This work demonstrates a sustainable and simplified process for the production of medical‐grade chitosan from the feathers of the squid Loligo plei, employing mild chemical treatments to preserve the integrity of the polymer while achieving high purity and performance.
Talita Martins +7 more
wiley +1 more source
DEVELOPMENT STRATEGY OF MINI-SCALE SHRIMP FARMING ON PLASTIC POND (BUSMETIK) IN GEMILANG MINAJAYA FISH FARMING GROUP OF TEGAL CITY [PDF]
Russian Journal of Agricultural and Socio-Economic Sciences, 2019 Vannamei shrimp farming is a fisheries sub-sector that is being promoted by the government. The right strategy is needed in the development of vannamei shrimp farming, so that the farming activities can run sustainably.
Sumiarsih, Hutabarat J., Rejeki S.
doaj +1 more source
Verification of semi-intensive shrimp culture techniques: Vietnam. [PDF]
, 2004 Vietnam has about 260,000 ha devoted for shrimp culture in early 1999. The total production was estimated at about 80,000 tons in 2000, so that productivity was about 300 kg/ha only.
Xan, Le
core +1 more source
Animal Research and One Health, EarlyView.This study firstly isolated a tuna‐derived gut probiotic Acinetobacter seifertii YFT067. Dietary administration of YFT067 played significant roles in promoting growth performance, SCFAs production, lipid absorption, and metabolism of the host, indicating YFT067 as a promising probiotic candidate for enhancing tuna aquaculture productivity through ...
Ying Zou +4 more
wiley +1 more source
Marine shrimp culture industry of Thailand: operating guidelines for shrimp farms. [PDF]
, 2005 The marine shrimp industry in Thailand had developed a code of conduct for its operations. This code of conduct is a set of principles and processes that provides a framework to meet the industry’s goal for environmental, social, and economic ...
Boyd, Claude E. +4 more
core +1 more source
Comparative Meta‐Analysis of Antimicrobial Peptides in Aquatic and Terrestrial Livestock Species
Animal Research and One Health, EarlyView.A global meta‐analysis of 58 studies (926 effect sizes and 29 species across five taxa) revealed that dietary antimicrobial peptides generally improve growth performance, blood metabolites, and immune responses. The greatest benefits were observed in omnivorous livestock, such as pigs and chickens. Dose‐duration effects were evident. An optimal outcome
Lily Liu +4 more
wiley +1 more source