Results 11 to 20 of about 747,913 (227)

Silage review: Foodborne pathogens in silage and their mitigation by silage additives [PDF]

open access: bronzeJournal of Dairy Science, 2018
Silage is one of the main ingredients in dairy cattle diets and it is an important source of nutrients, particularly energy and digestible fiber. Unlike properly made and managed silage, poorly made or contaminated silage can also be a source of pathogenic bacteria that may decrease dairy cow performance, reduce the safety and quality dairy products ...
O.C.M. Queiroz   +3 more
openalex   +4 more sources

Fermentative Quality of Guineagrass Silage by Using Fermented Juice of the Epiphytic Lactic Acid Bacteria (FJLB) as a Silage Additive [PDF]

open access: gold, 2005
This experiment examined the characteristics of fermented juice of epiphytic lactic acid bacteria (FJLB) prepared by the addition of glucose, sucrose and molasses as a fermentation substrate.
S. Bureenok   +5 more
openalex   +2 more sources

Effect of wilting, silage additive, PEG treatment and tannin content on the distribution of N between different fractions after ensiling of three different sainfoin (Onobrychis viciifolia) varieties [PDF]

open access: green, 2010
Sainfoin (Onobrychis viciifolia) is a tanniniferous, leguminous plant that has potentially beneficial effects on protein utilization in ruminants. Since ensiling causes protein breakdown and elevated levels of buffer soluble N (BSN), we studied the ...
M.M. Lorenz, T. Eriksson, Peter C. Uden
openalex   +2 more sources

Safety and efficacy of a feed additive consisting of Lactiplantibacillus plantarum NCIMB 30094 for all animal species (Volac International Ltd) [PDF]

open access: yesEFSA Journal
Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on the safety and efficacy of Lactiplantibacillus plantarum NCIMB 30094 as a technological additive (functional group: silage additive) for use in fresh ...
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP)   +25 more
doaj   +2 more sources

Formaldehyde and Formic Acid as a Silage Additive

open access: yesJournal of Dairy Science, 1973
First growth direct-cut grass-legume forage from a common source was ensiled without treatment or with .12% formaldehyde plus .14% formic acid. The two silages were fed ad libitum as the sole ration for 74 days to 30 dairy heifers paired by body weight ...
D. Waldo, J. Keys, C. H. Gordon
semanticscholar   +3 more sources

Safety and efficacy of Lactobacillus plantarum DSM 29025 as a silage additive for all animal species [PDF]

open access: yesEFSA Journal, 2016
Lactobacillus plantarum is a technological additive intended to improve the ensiling process at a minimum proposed dose of 5.0 × 107 colony‐forming units (CFU)/kg fresh material. The bacterial species L. plantarum is considered by EFSA to be suitable for
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP)
doaj   +2 more sources

Common bean residue as additive in sugarcane silage

open access: gold, 2018
The sugarcane has a high content of soluble carbohydrates, thereby resulting in increased production of ethanol during its fermentation. Thus, it is necessary to use an additive that reduces the losses in the nutritional value of the forage during the ...
Kelly Cristina dos Santos   +4 more
openalex   +3 more sources

Changes in fermentation pattern and quality of Italian ryegrass ( Lam.) silage by wilting and inoculant treatments [PDF]

open access: yesAnimal Bioscience, 2021
Objective This study was conducted to investigate the effects of wilting and microbial inoculant treatment on the fermentation pattern and quality of Italian ryegrass silage.
Chang Liu   +5 more
doaj   +1 more source

Evaluating the effects of wilting, mixing with timothy and silage additive application on red clover silage quality

open access: yesAgricultural and Food Science, 2023
Red clover is typically produced as a mixed stand with grasses, which may lead to suboptimal fertilization and harvest time practices, resulting in poor survival of red clover.
M. Rinne   +3 more
semanticscholar   +1 more source

Effects of Grass Silage Additive Type and Barley Grain Preservation Method on Rumen Fermentation, Microbial Community and Milk Production of Dairy Cows

open access: yesAgriculture, 2022
Grass was ensiled using an acid-based additive (AS) or homofermentative lactic acid bacteria (IS). In addition, barley grain was either dried (DB) or crimped and ensiled (EB).
M. Rinne   +5 more
semanticscholar   +1 more source

Home - About - Disclaimer - Privacy