Results 31 to 40 of about 3,421 (211)

Scientific Opinion on the safety and efficacy of Lactobacillus plantarum (KKP/593/p and KKP/788/p) and Lactobacillus buchneri (KKP/907/p) as a silage additive for cattle and sheep [PDF]

open access: yesEFSA Journal, 2014
The mixture of two strains of Lactobacillus plantarum and one strain of Lactobacillus buchneri is intended to be used as a technological additive to improve the ensiling process at the minimum proposed dose of 1.0 × 107 colony-forming units (CFU)/kg ...
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP)
doaj   +1 more source

Civilian Occupational Exposure to Vapors, Gas, Dust, or Fumes and Respiratory Health Among United States Military Veterans

open access: yesAmerican Journal of Industrial Medicine, EarlyView.
ABSTRACT Background We investigated associations of self‐reported and job exposure matrix (JEM) assigned civilian occupational exposure to vapors, gas, dust, or fumes (VGDF) with respiratory symptoms among previously deployed US Veterans. Methods An interviewer‐administered questionnaire ascertained self‐reported civilian occupational VGDF exposure.
Sahra Mohazzab‐Hosseinian   +14 more
wiley   +1 more source

Improving aerobic stability and biogas production of maize silage using silage additives

open access: yesBioresource Technology, 2015
The effects of air stress during storage, exposure to air at feed-out, and treatment with silage additives to enhance aerobic stability on methane production from maize silage were investigated at laboratory scale. Up to 17% of the methane potential of maize without additive was lost during seven days exposure to air on feed-out.
Herrmann, Christiane   +2 more
openaire   +2 more sources

Technobiological Pathways for High‐CO₂ Capture Using Micro‐/Macroalgae: Genetic Engineering, Process Automation, and Value‐Added Bioproducts

open access: yesAsia-Pacific Journal of Chemical Engineering, EarlyView.
ABSTRACT Greenhouse gas (GHG) emissions have emerged as one of the most critical drivers of climate change; this is primarily due to high concentrations and long atmospheric life of carbon dioxide (CO2). For a significant amount of time, various biological processes such as microalgal cultivation, cyanobacterial systems, photosynthetic microorganisms ...
Sadhana Semwal, Harish Chandra Joshi
wiley   +1 more source

Effects of Three Different Additives and Two Different Bulk Densities on Maize Silage Characteristics, Temperature Profiles, CO2 and O2–Dynamics in Small Scale Silos during Aerobic Exposure

open access: yesApplied Sciences, 2017
Silage quality and aerobic stability are sometimes insufficient. If management requirements are not met, or to improve silage quality, additives are often used.
Kerstin Helena Jungbluth   +7 more
doaj   +1 more source

Effects of Replacing Alfalfa Hay With Barley Silage in High‐Concentrate Diets: Chewing Behavior, Ruminal Fermentation, Total‐Tract Digestibility, and Milk Production of Dairy Cows in Mid‐Lactation Phase

open access: yesAnimal Research and One Health, EarlyView.
We assessed lactation productivity in dairy cows when replacing alfalfa hay with barley silage. A 50% replacement increased feed intake, whereas total replacement improved nutrient conversion to milk. Barley silage can effectively replace alfalfa hay, enhancing sustainability and resilience in dairy production amid forage quality constraints and market
M. R. Naji‐Zavareh   +5 more
wiley   +1 more source

Management factors affecting preservation quality of grass silage: laboratory evaluation and on-farm case study

open access: yesAgricultural and Food Science
Silage quality significantly influences livestock production costs and environmental impacts. This study assessed the fermentation quality, preservation losses, aerobic stability and microbial quality of grass silages under varying management practices,
Marcia Franco   +3 more
doaj   +1 more source

Effects of Lycium barbarum Residue Substituting Dietary Maize on Fecal Microbiota and Growth Performance of Crossbred Simmental Cattle

open access: yesAnimal Research and One Health, EarlyView.
The bioactive substances we extracted from Lycium barbarum residue (LBR) have a typical polysaccharide structure. When 1.80% LBR was used to replace maize in the diet, the average daily gain of rossbred Simmental was significantly increased, and anti‐inflammatory ability was improved. In addition, LBR improved the fecal microbial composition, increased
Kun Cai   +10 more
wiley   +1 more source

Effects of Cellulase and Lactobacillus plantarum Supplementation on Fermentation Characteristics, In Situ Degradability, and Microbial Community Dynamics of Apple Pomace Silage

open access: yesAnimal Research and One Health, EarlyView.
This study aimed to investigate the effects of cellulase and Lactobacillus plantarum on the silage quality, in situ digestibility, and microbial communities of apple pomace silage. The combined supplementation of cellulase and Lactobacillus plantarum in apple pomace silage improved fermentation quality and enhanced rumen utilization efficiency.
Zhuangzhuang Liu   +4 more
wiley   +1 more source

Changes in amino acid profile of alfalfa silage preserved by chemical and biological additives during fermentation

open access: yesActa Universitatis Agriculturae et Silviculturae Mendelianae Brunensis, 2009
Changes in amino acid profile of alfalfa silage preserved with chemical or biological additives were studied in fresh and wilted silage. The chemical additive was formic acid and the biological additive consisted of Lactobacillus rhamnosus, L. plantarum,
Jaroslava Michálková   +4 more
doaj   +1 more source

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