Silage Additives Usage in Improving Fermentation Quality of Alfalfa Silage: A Review
Pinar Tatli Seven +3 more
openaire +1 more source
Effects of moisture content on silage quality of
The purpose of this experiment was to investigate the effect of moisture content of different raw materials on the silage quality of Brachiaria hybrid. Morat Ⅱ Brachiaria hybrid was used as silage material.
TANG Yun-hui +4 more
doaj
Evaluation of global Cenchrus germplasm for key nutritional and silage quality traits. [PDF]
Singh S +9 more
europepmc +1 more source
Mucuna pruriens as a Sustainable Functional Food: Applications From Seed to Product
This review highlights Mucuna pruriens as a nutrient‐rich legume with significant nutritional, therapeutic, and agricultural value. Its protein‐rich seeds contain essential minerals and L‐DOPA, but high antinutritional compounds require effective processing before consumption.
Crossby Osei Tutu +10 more
wiley +1 more source
Biological ensilage of fish : optimization of stability, safety and functionality [PDF]
This thesis deals with stability, safety, and functionality aspects of biological fish silage (BFS) obtained by lactic acid fermentation. BFS may provide an economically viable, environment friendly way of upgrading fish waste.BFS has been found ...
Enes Dapkevicius, M.L.N.
core
Effects of whole-plant corn and hairy vetch (Vicia villosa Roth) mixture on silage quality and microbial communities. [PDF]
Zong Y +5 more
europepmc +1 more source
Genomic and phenomic prediction models improve selection accuracy for complex traits in alfalfa
Abstract Predictive breeding has been proposed as an effective approach to accelerate genetic gain for complex traits. Genomic prediction (GP) models have been developed in alfalfa (Medicago sativa L.) for key traits in the last decade. More recently, phenomic prediction (PP) models have been proposed as a low‐cost, high‐throughput alternative to GP in
Pablo Sipowicz +8 more
wiley +1 more source
Prolonged drought regulates the silage quality of maize (Zea mays L.): Alterations in fermentation microecology. [PDF]
Zi X +7 more
europepmc +1 more source
This study presents a comprehensive surveillance of L. monocytogenes along the dairy supply chain, from raw milk collection to final products and environmental sources. The methodological framework encompasses conventional microbiological isolation and identification, followed by phenotypic antimicrobial susceptibility testing and calculation of the ...
Mohammad Reza Heidari +3 more
wiley +1 more source
Optimizing corn silage quality during hot summer conditions of the tropics: investigating the effect of additives on in-silo fermentation characteristics, nutrient profiles, digestibility and post-ensiling stability. [PDF]
Khan NA, Khan N, Tang S, Tan Z.
europepmc +1 more source

