Results 91 to 100 of about 21,705 (248)

MicroRNA‐Seq Analysis Reveals a Critical Role for miR‐222 in Bovine Intramuscular Adipogenesis via the DDIT4/mTORC1 Axis

Animal Research and One Health, EarlyView.
Schematic diagram illustrating how miR‐222 promotes bovine intramuscular adipogenesis by targeting DDIT4 to activate the mTORC1 signaling pathway. ABSTRACT Intramuscular fat (IMF) is a key determinant of beef quality, particularly with respect to tenderness, flavor, and juiciness.
Jianbing Tan, Liang Qiu, Zhenghai Zhou, Zhipeng Zhang, Nanfei Wang, Jiangang Hao, Linsen Zan, Wucai Yang   +7 more
wiley   +1 more source

Effects of honeycomb polysaccharides on growth performance, slaughter performance, antioxidant capacity, and immune function in Cyan-Shank Partridge chickens

Frontiers in Animal Science
There has been increased awareness of the negative effects of antibiotic use in poultry production, necessitating research on sustainable alternatives.
Haibo Zhang, Ling Yin, Jingqi Zhang, Guiqin Yan   +3 more
doaj   +1 more source

Effect of low protein diet supplemented with enzyme bacterial peptide compound on growth performance， slaughter performance and odor substances in excreta of broilers

Siliao yanjiu, 2023
The experiment was to investigate the effect of adding compound enzyme peptides in low protein diet on growth performance, slaughter performance and odor in excreta of broilers.
WANG Yu, JING Jia-lin, GONG Jian-gang, ZHANG Lei-zheng, GAO Teng-yu, ZHAO Na, LIU Meng, FENG Zhi-hua   +7 more
doaj  

Enhancing Meat Quality Through Dietary Fiber: Insights Into the Gut Microbiota‐Derived Short‐Chain Fatty Acids‐Muscle Axis

Animal Research and One Health, EarlyView.
Dietary fiber (DF) modulates meat quality through the gut‐muscle axis by reshaping gut microbiota, improving intestinal integrity, reducing inflammation, and regulating muscle metabolism. These mechanisms influence muscle fiber characteristics and post‐mortem biochemistry, thereby enhancing tenderness, juiciness, color, flavor, and nutritional value of
Zeshan Zulfiqar, Muhammad Arslan Asif, Layla Al‐Mitib, Nabeela Ashiq, Haojie Wang, Yalei Cui, Boshuai Liu, Shucheng Huang, Yinghua Shi   +8 more
wiley   +1 more source

Effect of fermented corn straw on growth performance， slaughter performance， meat quality and immune indexes of finishing cattle

Siliao yanjiu, 2023
The experiment was to study the effect of fermented corn straw on growth performance, slaughter performance, meat quality and immune indexes of cattle. A total of 45 Simmental finishing bulls were randomly divided into three groups, with three replicates
MA Yu-qin, TAO Bo
doaj  

ZBED6 Knockout Promotes Skeletal Muscle Development in Bama Pigs by Relieving Transcriptional Repression of CDKN1A

Animal Research and One Health, EarlyView.
Integrated transcriptomic and functional analyses identify CDKN1A as a direct target of ZBED6 in Bama pigs. ZBED6 knockout relieves transcriptional repression of CDKN1A, thereby promoting myogenic differentiation and skeletal muscle development.
Yitian Ma, Xiu Lin, Pengtao Yuan, Yabin Pu, Yuehui Ma, Zixiao Jiang, Lin Jiang, Chongyang Li, Dandan Wang   +8 more
wiley   +1 more source

Effect of zinc hydroxychloride on production performance， apparent digestibility of nutrients and slaughter performance of beef cattle

Siliao yanjiu, 2021
The experiment was to study the effect of zinc hydroxychloride on production performance, nutrients apparent digestibility, serum and liver zinc content and slaughter performance of beef cattle.
Cheng-xian LI, Hong-zhi CAO, Xue-mei FU, Shuai-dong LI, Rong-yan HUANG, Mao LI   +5 more
doaj  

Effects of an Organic Acid Blend on Growth Performance, Redox Homeostasis, and Intestinal Microbiota of Broilers in an Antibiotic‐Free Production System Under Winter Environmental Challenges

Animal Research and One Health, EarlyView.
Schematic summary of the effects of organic acids on growth performance and gut health‐related parameters in broilers. ABSTRACT This study was conducted to evaluate the effects of an organic acid blend on growth performance, redox homeostasis, and intestinal microbiota of broilers raised in an antibiotic‐free system during the winter season in China ...
Rong‐Hui Huang, Hong‐Lin Li, Yu Zhang, Jie Wang, Shao‐Qing Wang, Xue‐Wu Li, Lane Pineda, Xiang‐Dong Kuang, Giseli Heim, Mahmoud Mohamed Khalil, Lv‐Hui Sun, Zhang‐Chao Deng   +11 more
wiley   +1 more source

Study on slaughter performance and meat quality characteristics of Nanchong black goats at different months of ages

Siliao yanjiu
This experiment aimed to investigate the slaughter performance and meat quality characteristics variation patterns of Nanchong black goats at different months of age.
WANG Huaiyu, XIONG Rongyuan, FAN Ping, LONG Dongmei, WEI Ling   +4 more
doaj  

Effect of supplemented feed protein levels on growth performance， slaughter performance and serum biochemical indexes of 1~120 d Laoshan dairy goat male lamb

Siliao yanjiu, 2021
The experiment was to study the effect of supplementary feed protein levels on growth performance, slaughter performance and serum biochemical indexes of Laoshan dairy goat male lamb during 1~120 d.
Qing WANG, Yi-xuan GUO, Feng-hua ZHU, Ming CHENG, Ying-ting LIN   +4 more
doaj