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Amphiphilic chloroazobenzenes, bearing different amino acids as end groups alanine, phenylalanine, and valine, exhibit excellent photoisomerizations. Varying structures of three amino acid groups participate in supramolecular formations and therefore photoinduced morphological transformations via adjusting intermolecular interactions. These interaction
Shuangshuang Meng +3 more
wiley +1 more source
Soft Actuators Integrated with Control and Power Units: Approaching Wireless Autonomous Soft Robots
Soft robots exhibit significant development potential in various applications. However, there are still key technical challenges regarding material improvement, structure design and components integration. This review focuses on the development and challenge of soft actuators, power components, and control components in untethered intelligent soft ...
Renwu Shi, Feifei Pan, Xiaobin Ji
wiley +1 more source
Continual Learning for Multimodal Data Fusion of a Soft Gripper
Models trained on a single data modality often struggle to generalize when exposed to a different modality. This work introduces a continual learning algorithm capable of incrementally learning different data modalities by leveraging both class‐incremental and domain‐incremental learning scenarios in an artificial environment where labeled data is ...
Nilay Kushawaha, Egidio Falotico
wiley +1 more source
Linking Sustainable Smart Food Packaging to Healthy Eating Behaviors: A TPB-Perceived Value Framework with IPMA Analysis. [PDF]
Mu J, Zhou L, Yang C.
europepmc +1 more source
Integrating Multifunctional Hydrogen-Bonded Organic Frameworks into Intelligent Packaging: Mechanisms, Design and Challenges. [PDF]
Fu Y +6 more
europepmc +1 more source
Smart and bioactive packaging systems from anthocyanins and zinc oxide nanoparticles for quality monitoring and shelf-life extension of Nile perch (Lates niloticus). [PDF]
Tayel AA +3 more
europepmc +1 more source
Green and Smart Packaging of Food
The concept of sustainability underpins the response to our global challenges to combat anthropogenic climate change by means of a combination of environmental protection, waste reduction, and preserving natural resources. In this regard, promoting the use of renewable materials and novel designs to diminish the environmental impact of packaging â ...
Gulden Gök?en +2 more
core +3 more sources
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Microfluidics in smart packaging of foods
Food Research International, 2022The increasing trend in ensuring safe and quality foods necessitates the monitoring of food products throughout the food supply chain. Food packaging is an indispensable process as it provides various functions such as containment, protection, convenience, and communication.
K R Jolvis, Pou +2 more
openaire +2 more sources
Nanomaterials in Smart Packaging Applications: A Review
Small, 2021AbstractFood wastage is a critical and world‐wide issue resulting from an excess of food supply, poor food storage, poor marketing, and unstable markets. Since food quality depends on consumer standards, it becomes necessary to monitor the quality to ensure it meets those standards.
Junaid Siddiqui +3 more
openaire +2 more sources

