Results 81 to 90 of about 1,891,575 (335)

Deciphering transcriptional plasticity in pancreatic ductal adenocarcinoma reveals alterations in sensory neuron innervation

open access: yesMolecular Oncology, EarlyView.
Pancreatic sensory neurons innervating healthy and PDAC tissue were retrogradely labeled and profiled by single‐cell RNA sequencing. Tumor‐associated innervation showed a dominant neurofilament‐positive subtype, altered mitochondrial gene signatures, and reduced non‐peptidergic neurons.
Elena Genova   +14 more
wiley   +1 more source

Recent trends and innovations in smart and AI-based food packaging: A review

open access: yesFrontiers in Food Science and Technology
Food packaging is crucial for ensuring food safety, maintaining product quality, and reducing food waste. However, traditional packaging systems cannot provide real-time information or predictions about product status.
Narashans Alok Sagar   +2 more
doaj   +1 more source

Structural Integrity and Fracture: Proceedings of the International Conference, SIF 2004 [PDF]

open access: yes, 2004
The full proceedings of the SIF 2004 conference, a forum to discuss experimental, theoretical and computational aspects of fracture mechanics, are available.

core  

KDM7A and KDM1A inhibition suppresses tumour promoting pathways in prostate cancer

open access: yesMolecular Oncology, EarlyView.
Treatment resistance is a major challenge for patients with advanced prostate cancer. This study examined an alternative approach to target the major prostate cancer‐promoting pathway by targeting epigenetic factors, whose levels are higher in tumours.
Jennie N Jeyapalan   +16 more
wiley   +1 more source

Development and Application of Smart Packaging Solutions for Extending the Shelf Life of Fresh Produce [PDF]

open access: yesSHS Web of Conferences
Smart packaging plays a vital role in enhancing food safety and quality by enabling real-time monitoring and control of environmental conditions. This technology ensures that food is stored under optimal conditions, effectively preventing spoilage ...
Mohamed Al Hassan   +2 more
doaj   +1 more source

Development of active, nanoparticle, antimicrobial technologies for muscle-based packaging applications [PDF]

open access: yes, 2017
Fresh and processed muscle-based foods are highly perishable food products and packaging plays a crucial role in providing containment so that the full effect of preservation can be achieved through the provision of shelf-life extension.
Cruz-Romero, Malco C.   +4 more
core   +1 more source

Sustainable bioplastics manufacturing from renewable sources

open access: yesFEBS Open Bio, EarlyView.
Bioplastics are manufactured by using polymers from different bio‐based sources. These novel materials not only offer biodegradability but also possess various functional properties that make them suitable for diverse applications. Recent developments in the preparation of bioplastics are reported, highlighting the distinct properties of each type of ...
C. Valeria L. Giosafatto   +6 more
wiley   +1 more source

High yield fabrication process for 3D-stacked ultra-thin chip packages using photo-definable polyimide and symmetry in packages [PDF]

open access: yes, 2014
Getting output of multiple chips within the volume of a single chip is the driving force behind development of this novel 3D integration technology, which has a broad range of industrial and medical electronic applications. This goal is achieved in a two-
Cauwe, Maarten   +4 more
core   +3 more sources

Enzymatic degradation of biopolymers in amorphous and molten states: mechanisms and applications

open access: yesFEBS Open Bio, EarlyView.
This review explains how polymer morphology and thermal state shape enzymatic degradation pathways, comparing amorphous and molten biopolymer structures. By integrating structure–reactivity principles with insights from thermodynamics and enzyme engineering, it highlights mechanisms that enable efficient polymer breakdown.
Anđela Pustak, Aleksandra Maršavelski
wiley   +1 more source

Natamycin-loaded poly(n-isopropylacrylamide) nanohydrogels for smart edible packaging : development and characterization [PDF]

open access: yes, 2013
The development of new formulations for antimicrobial agents release has attracted great attention due to the possibility of using such formulations in several applications (e.g. food packaging and surface treatments in biomedical devices).
Cerqueira, M. A.   +4 more
core  

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