Results 111 to 120 of about 110,108 (218)
The cultivation of snap beans (Phaseolus vulgaris L.) in subtropical regions faces environmental challenges leading to potential declines in yield. This study explores the efficacy of biostimulants as a solution, specifically investigating spraying ...
S.H. Brengi +3 more
doaj +1 more source
Abstract This article examines how language and environment become constitutive through the emergent environmentalism of Hemshin youth returning to Turkey's Hemshin lands from major cities. As development transforms the landscape, young Hemshins engage in “reading” their lands, encountering linguistic and material traces like stories, place names, and ...
Neşe Kaya‐Özkan
wiley +1 more source
ABSTRACT Legumes are increasingly used as functional ingredients in plant‐based foods. However, their compact endogenous structure restricts techno‐functional properties. Conventional fractionation methods that isolate proteins further impair these properties and generate co‐products.
Deepak Subramani +5 more
wiley +1 more source
Bush snap beans …varietal evaluations and timing for mechanical harvest
Yield of pod sizes 1 through 4, expressed in terms of percentage of total yield, appears to be a practical measure of maturity for GV 50, Blue Lake 274, and Salem; but a different standard is required for Green Isle. For all four varieties in this trial,
R Brendler
doaj
Costs of hand and machine harvesting snap beans in Tennessee [PDF]
The general objective of this study was to aid the farmer in choosing the harvesting method that would be most economical for his situation. The more specific objectives of this study were: 1. To determine the costs per bushel of harvesting snap beans by
Erwin, William Curtiss
core
ABSTRACT The increasing demand for protein‐enriched foods has renewed interest in farinaceous products as widely consumed and technologically adaptable matrices for nutritional improvement. However, protein enrichment cannot be evaluated solely by increases in crude protein content, as nutritional value depends on essential amino acid (EAA) balance ...
P. Álvarez‐Arteaga +3 more
wiley +1 more source
ABSTRACT Spodoptera litura (Fabricius) is a highly polyphagous lepidopteran pest; however, little is known about its seasonal population dynamics or larval host plant use in northern Australia. Improved understanding of the ecology of S. litura is increasingly important given the anticipated expansion of Bacillus thuringiensis (Bt) cotton production in
Sharna Holman +3 more
wiley +1 more source
Abbreviated Summary The role of the major fungal cell wall polymer α‐1,3‐glucan in plant infection is poorly understood. Deletion mutants of the maize anthracnose fungus Colletotrichum graminicola lacking all three α‐1,3‐glucan synthase genes differentiated severely distorted biotrophic hyphae in planta, and virulence was strongly reduced.
Iris Gase +13 more
wiley +1 more source
Recent Advances in Boron Removal From Geothermal Waters: A Review
This review provides a comprehensive overview of boron removal technologies from geothermal fluids and highlights the limitations of conventional treatment methods. Ion exchange, hybrid processes and membrane filtration are identified as the most dominant approaches in recent studies.
Saadet Acar Can, Hasan Koseoglu
wiley +1 more source
Snap Bean Spacing For Increased Yield
Plant stand and yield were surveyed by collecting, at random, samples immediately before harvest in commercial fields. Best yield was harvested from a stand of 9 plants per foot row when snap beans were planted in rows spaced 38 inches apart. Spacing rows closer allowed an increase in yield.
Collin, G.H., Mucalov, M.
openaire +1 more source

