Results 51 to 60 of about 248,593 (267)
Nutrition and socio-economic development in Southeast Asia [PDF]
Proceedings of the Nutrition Society, 1992 While most Third World countries, particularly in Africa and Latin America, have experienced a deterioration in child welfare as a result of the severe economic downturn in the 1980s, Southeast Asia in general managed to sustain improvements in the situation of its children because it has maintained satisfactory rates of economic growth. However, there
R F, Florentino, R A, Pedro
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Applied Economic Perspectives and Policy, EarlyView.ABSTRACT Growing demand for healthier beverages is driving innovation in the wine sector, with dealcoholized wine emerging as a promising alternative. However, little is known about the contextual conditions under which consumers would choose dealcoholized wine, particularly in countries with strong wine traditions. To fill this gap, this work examines
Giovanna Piracci +4 more
wiley +1 more source
AgriFood: Journal of Agricultural Products for Food, EarlyView.Participation in transitions toward more sustainable protein consumption is driven primarily by sustainability motivation, whereas behavioural capability determines whether intentions translate into action. Despite high awareness among Chinese consumers, gaps persist, indicating that policies must jointly address motivational and practical barriers to ...
Zhihan Li, Toritseju Begho
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Morbidity Among the Aging Population in Northern Bangladesh: An Epidemiological Study
AGING MEDICINE, EarlyView.Multimorbidity (≥ 2 chronic diseases) is common among aging populations, yet evidence from Bangladesh remains limited. A cross‐sectional survey of 540 older adults in Northern Bangladesh (June–August 2022) assessed multimorbidity using interviews and logistic regression analysis. Multimorbidity prevalence was 75.74% (95% CI: 71.9%–79.3%).
Md. Abu Sayem +3 more
wiley +1 more source
Agribusiness, EarlyView.Abstract This study explores the rent price ratio in agricultural land markets, crucial for evaluating market efficiency, policy needs, and farmer decision‐making. Traditionally, the analyses faced challenges due to the absence of concurrent sale and rent data for the same land, potentially leading to biased results.
Marius Michels +4 more
wiley +1 more source
Sustainable FuturesThe structure of rural household energy consumption is crucial for rural residents' living standards and quality of life, constituting an integral component of energy transition and promoting Chinese-style modernization. Meanwhile, rural human capital is
Xiuqing Li, Hui Mao, Lan Fang
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Agribusiness, EarlyView.ABSTRACT The penetration of information and communication technologies (ICTs) in farming communities is increasing the use of smartphone‐based instant messaging apps. Despite this, the reasons behind participation and the impact on farm productivity in developing countries remain unexplored.
Zafar Kurbanov +4 more
wiley +1 more source
Agribusiness, EarlyView.ABSTRACT Amidst a recent surge in US goat meat imports to meet growing demand, this study contributes to the meat demand literature by examining consumer preferences for goat meat, a relatively healthy and environmentally friendly alternative to other popular meats.
Binod Khanal +2 more
wiley +1 more source
EMPLOYMENT IN THE REGION ACCORDING TO QUALIFICATION FIELD
Высшее образование в России, 2016 The article shows the relevance of studying the issues related to the mismatch between the education system and labor market, particularly employment out of qualification field.
Galina V. Leonidova, Kseniya A. Ustinova
doaj
Education and socio-economic development
Contextos Educativos: Revista de Educación, 2013 In this paper we perform a critical analysis of the notion of development from a socio-historic viewpoint. We find that this concept is not only synonymous with economic growth, but rather is an interdisciplinary term in which educational, social, political and cultural aspects also interrelate.
Francisco Miguel Martínez Rodríguez +1 more
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